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$16.99Original List Price
15.09Best Price On The Web
*Including cost of shipping per bottle.
$
11
19
per btl
Code: 106623
Cinderella Wine says:
Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order.
Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $11.19. There are 6 other stores that sell this from $11.19 to $13.99. Please note, we are not taking virtual inventory into account.
Free shipping on orders of 6 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order.
Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $11.19. There are 6 other stores that sell this from $11.19 to $13.99. Please note, we are not taking virtual inventory into account.
Free shipping on orders of 6 bottles or more!


Rating: | 93 Pts Decanter | Size: | 750ML |
Region: | Languedoc | Country: | France |
Varietals: | Picpoul | ABV: | 12.5% |
Cellar Tracker Link(s):
93 Pts Decanter |
Fresh, soft lemon and the smell of rain on the sea breeze. Pronounced though ripe and rounded acidity. Bracing and refreshing, stony on the finish. |
Description:
"Fresh, crisp with a hint of yellow flowers. Very fresh with great balance. A fairly full wine, fleshy yet fresh, ends deliciously with long acidity.
"From vineyards very near the oyster beds on the Mediterranean sea, this wine is a classic example of why Picpoul is known as the "Southern Muscadet". Intriguing, briny mineral notes in both the nose and mouth provide the perfect backdrop for fish and shellfish. Some melon and citrus flavors keep you coming back for more and the crisp acidity assures that your palate does not tire from this zesty wine. The Guibert family were approached a few years back by the owner of this fine five hectare site very near the village of Picpoul, just a stone's throw from the sea. The soil is limestone and gravel, and the higher elevation and proximity to the cool sea breezes make for a wine with excellent freshness. Picked in the early hours of the morning, the grapes are then fermented by the Daumas Gassac team in stainless steel tanks and left on their lees for 3-5 months. Only 1000 cases produced.
For many, this estate needs no introduction. Often referred to as the Grand Cru of the Midi (South of France), the Mas de Daumas Gassac top-tier wines have reached international cult status." - Importer
"From vineyards very near the oyster beds on the Mediterranean sea, this wine is a classic example of why Picpoul is known as the "Southern Muscadet". Intriguing, briny mineral notes in both the nose and mouth provide the perfect backdrop for fish and shellfish. Some melon and citrus flavors keep you coming back for more and the crisp acidity assures that your palate does not tire from this zesty wine. The Guibert family were approached a few years back by the owner of this fine five hectare site very near the village of Picpoul, just a stone's throw from the sea. The soil is limestone and gravel, and the higher elevation and proximity to the cool sea breezes make for a wine with excellent freshness. Picked in the early hours of the morning, the grapes are then fermented by the Daumas Gassac team in stainless steel tanks and left on their lees for 3-5 months. Only 1000 cases produced.
For many, this estate needs no introduction. Often referred to as the Grand Cru of the Midi (South of France), the Mas de Daumas Gassac top-tier wines have reached international cult status." - Importer