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Product bottle shot.

$17.99Original List Price

20.66Best Price On The Web
*Including cost of shipping per bottle.

$

14

00

per btl

Qty

bottles


Code: 104444

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order.

Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $14.99. There are 9 other stores that sell this from $18.99 to $23.99. Please note, we are not taking virtual inventory into account.

Free shipping on orders of 3 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 95 Pts DecanterSize:750ML
Region: Bordeaux Country:France
Varietals: Merlot, Cabernet Sauvignon ABV:12.5%

More Ratings:

95 Pts Decanter

World Wine Awards: Platinum - Best in Show: Best Red Bordeaux Varietals under £15 Great intensity of classic Bordeaux fruit on the nose, cassis, dark cherries and liquorice. The rich round palate is bursting with fresh blackberry and blackcurrant, lovely silky tannins great length all in perfect harmony.


Description:

Located in the heart of Graves and built on the site of a 12th century fortress, Château de Landiras produces classic red Bordeaux of aromatic concentration and elegant structure. Owner Michel Pélissié has a keen sense of good food and good wine given his Périgord roots. Now retired from the architecture industry, Michel is realizing his dream of reviving an old estate and making excellent wines. The vineyards are sustainably cultivated (without pesticides or additional chemicals) on predominantly white gravel soils that Graves is known for. Fermentation is conducted via small temperature-controlled cement tanks — the small vats allow for vinification of separate parcels and thus preservation of the terroirs of the château. After the assemblage is made the wines are aged in French oak barrels for 12 months.