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Product bottle shot.

$100.00Original List Price

74.82Best Price On The Web
*Including cost of shipping per bottle.

$

57

99

per btl

Qty

bottles


Cinderella offer($59.88) has sold out,
WL price is now being displayed!

Code: 92004

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order.

Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $69.15. We are the best and only price on web. Please note, we are not taking virtual inventory into account.

Free shipping on orders of 3 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 97 Pts James Halliday - Australian Wine CompanionSize:750ML
Region: Western Australia Country:Australia
Varietals: Cabernet Sauvignon, Merlot, Malbec ABV:13.5%

More Ratings:

97 Pts James Halliday - Australian Wine Companion

"A 94/4/2% estate-grown blend of cabernet sauvignon, malbec and cabernet franc that spent 21 months in new French oak. Excellent colour; Margaret River blends don't come better than this, a wine that is strongly reminiscent of vintages 5 or more years ago that outscored First Growth Bordeauxs in blind tastings. In the manner of those Bordeaux wines, this will live for decades with its array of black fruits and firm tannins, and cries out for patience."

96 Pts Nick Stock - JamesSuckling.com

"Quite lithe and juicy with upbeat vanillin and creamy red fruits on the nose. The palate presents as elegant yet assertive and powerful. The tannins are fine and tight, acidity firing through the finish. This is fresh and could use a little time to settle. "

95 Pts Gary Walsh - The Wine Front

"Black and blue fruit, violet perfume, pencils, chocolate. Full bodied, dense and tannic, some dried herb in there, but the feeling is of deep fruit and earth/gravelly tannin. Textbook Margaret River. Beautiful."

4 Pts Vivino - Vivino

4.5/5 stars from 13 ratings as of September 30, 2016


Description:

"Vivid ruby. Redcurrant, dried cherry, cedary oak and tobacco on the nose. Sweet and supple on entry, then more taut in the mid-palate, offering sharply delineated flavors of bitter cherry, dark chocolate, rhubarb and anise. Finishes focused, smoky and extremely long, with building tannins and lingering smokiness."

"70% Cabernet Sauvignon with a balance of Merlot and Malbec, all sourced off two blocks of the most distinguished vineyard at the heart of Margaret River's most prized viticultural precinct. Cabernet is picked off a slope to the south of Woodlands, which receives a great deal of direct sunlight throughout the morning, translating into rich full bodied wines. The Merlot and Malbec plots on west facing slopes of deep loam soils, receive the most direct afternoon sunlight, infusing racier, more exotic fruit characters into the finished wine."

"Wilyabrup is famous for yielding some of the finest Cabernet in the world and Woodlands take aim at creating a wine that emulates the great vineyards of Bordeaux. Grapes are hand picked in mid March, sorted, destemmed and crushed into small closed fermenters. Vinification begins quickly and musts are pumped over four times daily. Upon completion, the Cabernet component is treated to thirty days on skins, followed by transfer of all batches to French oak barrels for a full malolactic and eighteen months maturation before assembling into the finished wine."