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$36.00Original List Price
25.65Best Price On The Web
*Including cost of shipping per bottle.
19
99
per btl
Code: 83161
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $19.99. There are 3 other stores that sell this from $21.76 to $27. We are the best price online. You must be logged into the Pro Version of Wine Searcher to see all of the results. Please note, we are not taking virtual inventory into account.
Free shipping on orders of 3 bottles or more!
Rating: | 91 Pts Wine Enthusiast | Size: | 750ML |
Region: | Oregon | Country: | United States |
Varietals: | Pinot Noir | ABV: | 14.2% |
Cellar Tracker Link(s):
91 Pts Wine Enthusiast |
"Sourced from all three estate vineyards, this offers the same fine structure and impeccable balance as the individual cuvees. Berry fruit flavors are firmly perched on a frame of iron, with polished tannins and a streak of fresh ground coffee running through the finish. -PG" (2014) |
90 Pts Josh Raynolds - Vinous Media |
"Full ruby. Smoky cherry and dark berries on the pungent, spice-accented nose and palate. Juicy and precise, with building sweetness and a refreshing bite of tangy minerality on the back half. Bright, nervy and sharply focused on the persistent finish, showing silky tannins and lingering spiciness." (08/14) |
Description:
Fermentation occurred in a mixture of open-top oak and stainless steel vats. Wine was aged in a mixture of new and neutral French oak barrels for eleven months in our subterranean cave." -Winery