99

per btl

Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $39.99. We are the best and only price online. You must be logged into the Pro Version of Wine Searcher to see all of the results. Please note, we are not taking virtual inventory into account.

Free shipping on orders of 6 bottles or more!

Wine:
"Intense ruby red colour with a hint of violet, the bouquet recalls small woodland fruits and spices. A soft, round palate with an extremely large spectrum and an excellent, persistent aftertaste." - Winery

Winemaking/Vineyard:
"An internationally recognised grape variety, new to this wine-growing area, combining local features such as microclimate, soil and partial drying methods of varying length to good advantage."

"The soil composition is chalk with a little clay and stones - pH 7.80-8.50; organic fertilisation every four years, using microelements as required. The grapes are harvested between the second and third decade of September, collected in boxes and placed on tables in well-ventilated sheds for partial drying, which lasts 30-40 days. A further part is left hanging on the vines until it reaches super-ripeness, to be harvested, during the first ten days of October, and then pressed. After fermentation the wines obtained are aged separately in 350 litre oak barrels from Slavonia for about 30 months and lastly blended and bottled." - Winery

Producer:
"The agricultural firm "Azienza Agricola Marion", in the foothills of the Marcellise valley some 100 metres above sea level. The vineyards grow on gently sloping hills facing from north to south." - Winery