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Product bottle shot.

$27.99Original List Price

25.98Best Price On The Web
*Including cost of shipping per bottle.

$

15

55

per btl

Qty

bottles


Cinderella offer($16.59) has sold out,
WL price is now being displayed!

Code: 54015

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $21.98. There are 3 other stores that sell this wine from $22.69 to $28.34. You must be logged into the Pro Version of Wine Searcher to see all of the results!

Free Shipping on orders of 4 bottles or more!

Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 91 Pts Jay Miller - Robert Parker's Wine AdvocateSize:750ML
Region: Pais Vasco Country:Spain
Varietals: Hondarrabi Zuri ABV:13%

More Ratings:

91 Pts Jay Miller - Robert Parker's Wine Advocate

"The 2006 Itsas No. 7 is composed of 80% Hondarrabi Zuri and 20% Riesling. It remained on its lees for 1 year prior to release. Medium straw-colored, it delivers an attractive bouquet of spring flowers, lemon peel, and spice box. This is followed by a smooth-textured, ripe, intense wine with some complexity and excellent length. Drink it over the next 1-2 years." -91 Points - Jay Miller - Wine Advocate

WINERY:
"Bodegas Itsas Mendi (the name is Basque for "Sea and Mountain") is a multitude of vineyards totaling 67.5 acres first planted in 1989. It is located in the Basque DO of Bizkaiko Txakolina overlooking the Bay of Biscay, not far from the city of Bilbao.

"The unusual white wine produced is from the native variety Hondarrabi Zuri, farmed by a small group of partners who own the extraordinarily beautiful land. One of Spain's foremost enologists, Ana Martín, is the winemaker producing dynamic new expressions of this traditional Basque wine." -Importer

WINE:
"This wine is made from a selection of Hondarrabi Zuri and Riesling grapes. After alcoholic fermentation, the wine remains on its lees in the tank for at least 10 months before bottling. The time spent on its lees makes this wine unctuous, dense and provides good structure. The addition of Riesling also gives complexity and aroma, with notes of white flowers and spices." -Importer

Description:

"The 2006 Itsas No. 7 is composed of 80% Hondarrabi Zuri and 20% Riesling. It remained on its lees for 1 year prior to release. Medium straw-colored, it delivers an attractive bouquet of spring flowers, lemon peel, and spice box. This is followed by a smooth-textured, ripe, intense wine with some complexity and excellent length. Drink it over the next 1-2 years." -91 Points - Jay Miller - Wine Advocate

WINERY:
"Bodegas Itsas Mendi (the name is Basque for "Sea and Mountain") is a multitude of vineyards totaling 67.5 acres first planted in 1989. It is located in the Basque DO of Bizkaiko Txakolina overlooking the Bay of Biscay, not far from the city of Bilbao.

"The unusual white wine produced is from the native variety Hondarrabi Zuri, farmed by a small group of partners who own the extraordinarily beautiful land. One of Spain's foremost enologists, Ana Martín, is the winemaker producing dynamic new expressions of this traditional Basque wine." -Importer

WINE:
"This wine is made from a selection of Hondarrabi Zuri and Riesling grapes. After alcoholic fermentation, the wine remains on its lees in the tank for at least 10 months before bottling. The time spent on its lees makes this wine unctuous, dense and provides good structure. The addition of Riesling also gives complexity and aroma, with notes of white flowers and spices." -Importer