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$75.99Original List Price
55.98Best Price On The Web
*Including cost of shipping per bottle.
51
98
per btl
Code: 54310
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Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $51.98. There is 1 other store that sells this for $54.99. You must be logged into the Pro Version of Wine Searcher to see all of the results!
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Rating: | 92 Pts Wine Spectator | Size: | 750ML |
Region: | South Australia | Country: | Australia |
Varietals: | Grenache / Garnacha, Syrah / Shiraz, Mourvedre / Mataro / Monastrell / Garrut | ABV: | 15.5% |
Cellar Tracker Link(s):
92 Pts Wine Spectator |
"Rich and velvety, with layers of spice and cracked pepper winding through the dark berry and currant flavors, lingering on the open-textured finish. Grenache, Shiraz and Mourvedre. Best from 2011 through 2016. 500 cases made." -92 Points Wine Spectator |
Description:
"Ruby-red. Intensely floral aromas of fresh red berries, candied cherry and Asian spices. Silky in texture, with midweight raspberry and cherry flavors, tangy mineral bite and late-arriving tannins. Very appealing now, but balanced to reward patience. This is really elegant." - 92 Points - Josh Raynolds - International Wine Cellar
"The 2006 John Speke GSM is a blend of 50% Grenache, 30% Shiraz, and 20% Mourvedre sourced from vines over 60 years of age. Dark ruby-colored, it has an enticing nose of spice box, scorched earth, forest floor, cherry, and blueberry. Velvety-textured and elegantly-styled, this savory blend conceals enough silky tannin to evolve for 2-3 years and will be at its best from 2011 to 2020."
"The Colonial Estate is the Australian project of Englishman and Bordeaux chateau owner Jonathan Maltus. His first vintage in Australia was 2002." -91 Points - Jay Miller - The Wine Advocate
WINE:
"The classic mix of Grenache, Shiraz, and Mourvedre are found in this Single Vineyard to the North-west of Nuriotpa. The craggy vines range in age from 60 to 100 years old and hug the brow of a rise with only an old collapsing hayshed for company. The grapes are green harvested, then picked at full ripeness to produce this deep, intense GSM." -Importer
VINIFICATION:
"Blocks are vinified separately in small oak vats, equipped with temperature control. Extraction techniques during and after primary fermentation include rotation pumping and punch-downs; the post-fermentation maceration period may be up to four weeks depending on tasting and the wine is run off into new French oak barrels for the malolactic fermentation." -Importer