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Product bottle shot.

$97.98Original List Price

78.94Best Price On The Web
*Including cost of shipping per bottle.

$

49

49

per btl

Qty

bottles


Cinderella offer( $49.49 ) has sold out, WL price is now being displayed!

Code: 52495

Cinderella Wine says: Product Details:
This is a special offer today until 9PM Eastern!! If you are still interested in the 2007 Chateau Signac Cdr Chusclan Cuvee Terra Amata / 2006 Lackner Tinnacher Garuburgunder at the Cindy price ($34.99), please use this code in the Wine Library shopping cart: CINDYsiglack . This code will be valid until tonight at 9PM Eastern, with free shipping on all pack orders!

Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $74.98. There is 1 other stores selling this wine $74.94. You must be logged into the Pro Version of Wine Searcher to see all of the results!

Free Shipping on orders of 2 bottles or more!

Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 95 Pts Robert Parker - Robert Parker's Wine AdvocateSize:750ML
Region: Mendoza Country:Argentina
Varietals: Not Available ABV:N/A

More Ratings:

95 Pts Robert Parker - Robert Parker's Wine Advocate

"Made from a vineyard located 6,700 feet above sea level, this wine has a big, juicy, corpulent style with enormous amounts of flavor and richness. It's the perfect grilled-meat sort of wine that just sings, and it should age beautifully for 10 to 15 or more years." -95 points Robert Parker in Business Week.

Please note the Parker review was done for Business Week and is not available at the Wine Advocate site. Click here for Parker's review.

VINIFICATION:
"This wine is sourced from 14 hectares located at 2035 meters above the sea level. The vines are more than 60 years old. The soils are clayey-siliceous and gravelly-siliceous. Manual grape picking and sorting. Fermented in small tanks, with thermoregulation. This wine is aged for 18 months in new French oak barrels." -Winery

WINERY:
"The Etchart family, on the maternal side, has been in the wine business since 1850: its ancestors in Cafayate are the family of Flavio Lema Nino, whose clay wine storage jars still survive to this day. Arnaldo Benito Etchart bought the property and winery 'La Florida' in the first half of the 20th century and it is his son Arnaldo who developed the 'Etchart' brand with great success in Argentina and abroad. This winery was sold to the Pernod Ricard group in 1996, and a year prior, Arnaldo already had in the works the wines of the new undertaking: San Pedro de Yacochuya."

"In 1988, Dany and Michel Rolland were asked to be consultants to one of the oldest families in the valley of Calchaquie. There they discovered Cafayate, a true paradise for viticulture in the north-west of Argentina and they fell in love with the country, its culture, traditions and its people. It was a 'coup de coeur'! These French wine consultants were convinced that unique, outstanding wines could be produced in this mountain region of the Andes foothills." -Winery


Description:

"Made from a vineyard located 6,700 feet above sea level, this wine has a big, juicy, corpulent style with enormous amounts of flavor and richness. It's the perfect grilled-meat sort of wine that just sings, and it should age beautifully for 10 to 15 or more years." -95 points Robert Parker in Business Week.

Please note the Parker review was done for Business Week and is not available at the Wine Advocate site. Click here for Parker's review.

VINIFICATION:
"This wine is sourced from 14 hectares located at 2035 meters above the sea level. The vines are more than 60 years old. The soils are clayey-siliceous and gravelly-siliceous. Manual grape picking and sorting. Fermented in small tanks, with thermoregulation. This wine is aged for 18 months in new French oak barrels." -Winery

WINERY:
"The Etchart family, on the maternal side, has been in the wine business since 1850: its ancestors in Cafayate are the family of Flavio Lema Nino, whose clay wine storage jars still survive to this day. Arnaldo Benito Etchart bought the property and winery 'La Florida' in the first half of the 20th century and it is his son Arnaldo who developed the 'Etchart' brand with great success in Argentina and abroad. This winery was sold to the Pernod Ricard group in 1996, and a year prior, Arnaldo already had in the works the wines of the new undertaking: San Pedro de Yacochuya."

"In 1988, Dany and Michel Rolland were asked to be consultants to one of the oldest families in the valley of Calchaquie. There they discovered Cafayate, a true paradise for viticulture in the north-west of Argentina and they fell in love with the country, its culture, traditions and its people. It was a 'coup de coeur'! These French wine consultants were convinced that unique, outstanding wines could be produced in this mountain region of the Andes foothills." -Winery