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Product bottle shot.

$49.99Original List Price

28.98Best Price On The Web
*Including cost of shipping per bottle.

$

24

98

per btl

Qty

bottles


Cinderella offer( $20.88 ) has sold out, WL price is now being displayed!

Code: 48799

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library is selling this for $24.98 and we're the best price on the web. There is 1 other store that sells this for $26.09.

Free Shipping on orders of 3 bottles or more!

Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 89 Pts Wine SpectatorSize:750ML
Region: Bordeaux Country:France
Varietals: Not Available ABV:N/A

More Ratings:

89 Pts Wine Spectator

"Has some berry and earth character, with milk chocolate and spices. Full-bodied, round textured and fruity. Rich, almost decadent. A friendly young wine. Best after 2010. 4,165 cases made." -89 points Wine Spectator

WINE:
"Very deep garnet color. Delicate nose of light wood, toasted bread, and berry jam. On the palate, the aromas are reproduced with a perfect balance and freshness. Lovely long finish. The classic style of this elegant wine make it the perfect accompaniment of rich meats: red meats, lamb, and roasted game." -Winery

WINERY:
"The property has retained the name of the foundations on which it was built. It is likely that the lands surrounding the property belonged to the holding of Gardere. Prior to 1681, the property which today makes up the Chateau de France was a collection of small parcels of land whcih were joined to gether in the 16th century by Marceau Dubasque and Jean de Latreilles. This is in fact detailed in documents dating to 1648 in which it is stated that the said Marceau Dubasque bought these lands from Andre Dejean, barrel maker."

"This adventure actually began years prior, in 1971, when Bernard Thomassin was offered the opportunity to buy the property without having seen it. All he knew was that the property was in a state of neglect and that he would practically have to start buliling from scratch. In 1986, Henri Enjalbert refered to the property in his book entitled 'Histoire de la Vigne et du Vin' saying : 'the lands alone of Chateau de France will allow the property to regain the glory that belonged to it in the 19th century, thereby entitling it to carry its rightful name in a manner that does it justice.'" -Winery

VINEYARDS:
"The wine producing lands in Graves are surely some of the oldest in Bordeaux since they have been known for over 2000 years. Its red wines are recognised for the power and elegance while its white wines are appreciated for their ability to age well. It is here that the controlled production area of Pessac-Leognan was born. This 'appellation' comprises ten smaller communities which house 60 chateaux of which 15 have been classified as 'Crus Classes'."

"Chateau de France boasts all three of the territorial conditions needed to create a grand vin: the soil, the sub-soil and the slopes. Its 38.5 hectares of vineyards, 36 of which are planted with red grapes, spread out over the most elevated plateau of Leognan. The vineyards of Chateau de France are in the priviledged position of being located on the outcrops of deepr gravel, and often on a clay-chalk subsoil. These ridges of sand and mottled clay are proof of the best wine growing terroir. These same charateristics can be found in Haut Sauternais and in certain areas of Medoc." -Winery

Description:

"Has some berry and earth character, with milk chocolate and spices. Full-bodied, round textured and fruity. Rich, almost decadent. A friendly young wine. Best after 2010. 4,165 cases made." -89 points Wine Spectator

WINE:
"Very deep garnet color. Delicate nose of light wood, toasted bread, and berry jam. On the palate, the aromas are reproduced with a perfect balance and freshness. Lovely long finish. The classic style of this elegant wine make it the perfect accompaniment of rich meats: red meats, lamb, and roasted game." -Winery

WINERY:
"The property has retained the name of the foundations on which it was built. It is likely that the lands surrounding the property belonged to the holding of Gardere. Prior to 1681, the property which today makes up the Chateau de France was a collection of small parcels of land whcih were joined to gether in the 16th century by Marceau Dubasque and Jean de Latreilles. This is in fact detailed in documents dating to 1648 in which it is stated that the said Marceau Dubasque bought these lands from Andre Dejean, barrel maker."

"This adventure actually began years prior, in 1971, when Bernard Thomassin was offered the opportunity to buy the property without having seen it. All he knew was that the property was in a state of neglect and that he would practically have to start buliling from scratch. In 1986, Henri Enjalbert refered to the property in his book entitled 'Histoire de la Vigne et du Vin' saying : 'the lands alone of Chateau de France will allow the property to regain the glory that belonged to it in the 19th century, thereby entitling it to carry its rightful name in a manner that does it justice.'" -Winery

VINEYARDS:
"The wine producing lands in Graves are surely some of the oldest in Bordeaux since they have been known for over 2000 years. Its red wines are recognised for the power and elegance while its white wines are appreciated for their ability to age well. It is here that the controlled production area of Pessac-Leognan was born. This 'appellation' comprises ten smaller communities which house 60 chateaux of which 15 have been classified as 'Crus Classes'."

"Chateau de France boasts all three of the territorial conditions needed to create a grand vin: the soil, the sub-soil and the slopes. Its 38.5 hectares of vineyards, 36 of which are planted with red grapes, spread out over the most elevated plateau of Leognan. The vineyards of Chateau de France are in the priviledged position of being located on the outcrops of deepr gravel, and often on a clay-chalk subsoil. These ridges of sand and mottled clay are proof of the best wine growing terroir. These same charateristics can be found in Haut Sauternais and in certain areas of Medoc." -Winery