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Xabregas Estate Cabernet Sauvignon 2011

Sorry but this item has turned into a pumpkin!

$24.99Original List Price

25.66Best Price On The Web
*Including cost of shipping per bottle.

per btl

Code: 88670

Cinderella Wine says: Product Details:

Newest Cinderella Wine offer is here!
Since April 17, 2024 12:00PM

Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $19.99. Today, as part of this offer and our Spring Sale offer, it is just $17.77. We are the best and only price on the web. Please note, we are not taking virtual inventory into account.

Free shipping on orders of 3 bottles or more!

Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.

Rating:	92 Pts James Halliday - Australian Wine Companion	Size:	750ML
Region:	Western Australia	Country:	Australia
Varietals:	Cabernet Sauvignon	ABV:	14%

Cellar Tracker Link(s):

http://www.cellartracker.com/wine.asp?iWine=1904043

More Ratings:

92 Pts James Halliday - Australian Wine Companion	"It worries me when a wine of this provenance is offered for $20 by the winery, especially when I can't see anything lacking. The colour is good (not great, but that can't be the reason), the bouquet attractive, the palate likewise, and if you take them in quick succession you might think there's a nice amount of French oak (but not so much that it is upsetting), the palate medium-bodied and the tannins fine (they don't have to be jagged or splintery). So, I'm left none the wiser, and must commend the wine for its great value."

91 Pts Gary Walsh - The Wine Front	"Checked the website for a bottle image, and it says 'sold out'. Pretty sure it was only sent a little while ago. Anyway, should you find some floating about... Has a little lemon and leafy fragrance, dark fruit, touch of charry oak and choc-mint. Medium bodied, youthful with refined black fruit and some 'mineral' character, medium strength tannin, even acidity and a good finish. Quite bouncy in feel. Good to drink. Speaks of region and variety, quietly and confidently."

91 Pts Andrew Graham - Australian Wine Review ozwinereview.com	"I like Mt Barker Cabernet. Often more structural and entertaining than Shiraz, though can be a bit minty. This is a pretty classic example too. A flick of mint and just a little vegetation over archetypal blackcurrant. Palate is quite juicy after the nose. Sweet cocoa powder oak and some dark bitter tannins. Really quite substantial, gritty coffee ground tannins a highlight, finishing sweetly full."
90 Pts Josh Raynolds - Vinous Media	"Inky ruby. Potent scents of dark berries, cherry pit and minerals, with notes of licorice and candied flowers gaining strength with aeration. Lively, sharply focused blackberry and cherry-cola flavors are underscored by zesty minerals and a hint of bitter chocolate. The youthfully tannic finish nicely plays sweetness off minerality and lingers with good persistence. "

Description:

"This wine is a true expression of the terroir and shows the quality of the fruit grown in the Figtree vineyard. A majestically balanced wine made from 100% estate grown Cabernet Sauvignon.

"The mild conditions of '11 were helped by both sunshine and moisture at the right times. A longer ripening period resulted in more structure to the wine. The was put to oak for malolactic fermentation, then transferred to a combination of new and one year old French oak for 20 months. It was fermented at around 77 degrees Fahrenheit for seven days until it was pressed off skins in a membrane press. Pressings were returned to the free run juice and the wine had no fining or partial filtration prior to bottling.

"Inky ruby. Potent scents of dark berries, cherry pit and minerals, with notes of licorice and candied flowers gaining strength with aeration. Lively, sharply focused blackberry and cherry-cola flavors are underscored by zesty minerals and a hint of bitter chocolate. The youthfully tannic finish nicely plays sweetness off minerality and lingers with good persistence." - Importer's Notes