hi 2011 SEGHESIO OLD VINE ZINFANDEL 375 ML « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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$23.99Original List Price

23.49Best Price On The Web
*Including cost of shipping per bottle.




per btl



Cinderella offer($17.17) has sold out,
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Code: 93357

Cinderella Wine says: Product Details:
Please note, this is a 375mL bottle.

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Rating: 92 Pts Wine SpectatorSize:375ML
Region: California Country:United States
Varietals: Zinfandel ABV:14.8%

More Ratings:

92 Pts Wine Spectator

"Densely structured and full of character, offering bold cherry and licorice aromas that lead to layered flavors of savory plum, grilled herb and Asian spice. The finish is framed by ripe but big tannins. Best from 2016 through 2022. 9,300 cases made." Reviewed June 2014

91 Pts i-winereview.com

"This old vine Zinfandel made from the finest, 50+ year old parcels on the Home Ranch, Cortina Ranch, and San Lorenzo Ranch vineyards in Alexander and Dry Creek valleys offers considerable drinking pleasure despite the vintage. It is dark and earthy with notes of ripe black cherry, black raspberry, cocoa, and spice. It's elegant and rich, finishing with firm tannic grip. "


About Seghesio Old Vines
Long ago, Seghesio Family Vineyards recognized a difference in the wine we made from the gnarled, thick-trunked Zinfandel in our older vineyards. Its spicy complexity and tone of wild raspberry underbrush begged to be bottled on its own. It’s been 27 years since we produced our first Old Vine Zinfandel, and though “old vine” is often loosely interpreted, our benchmark is at least 50 years. In fact, many of the vines we farm date back to the 1920s, ’30s and ’40s. In addition to the age of the vines, the location of the vineyards makes our Old Vine Zinfandel stand out. Our estate-farmed vineyards in Dry Creek Valley and Alexander Valley were selected—decades ago—because their geography, climate and soils were thought to be ideal for growing Zinfandel. Time has proven this to be true. Cool nightly temperatures and deep-rooted vines allow fruit to mature slowly over the growing season, yielding grapes with uncommon flavor, color and a beautiful balancing acidity. Our hands in the vineyards— pulling leaves, thinning clusters and dropping fruit—ensure a balanced crop.
With cooler temperatures and limited yields, 2011 was the kind of growing season Winemaker Ted Seghesio likes to see. Crafting the Old Vine Zinfandel from the best vineyard blocks, Ted found the wine to have concentration, elegance and complexity: “The wine is dry yet leaves the impression of sweetness because of the fruit.” With profound fruit and excellent acidity, the 2011 may be one of our best Old Vine Zinfandels yet.

Winemaker's Tasting Note
"Deeply perfumed aromas of dark berries and old vine Zinfandel’s intrinsic briary spiciness. Layered bright fruit flavors reminiscent of a rich berry pie with a toasted crust. Old vine Zinfandel’s complex spice undertones. Low yields in the vineyard preserved the vibrant natural acidity and balanced tannins. Long, persistent finish."