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$22.99Original List Price
24.74Best Price On The Web
*Including cost of shipping per bottle.
$
19
99
per btl
Code: 90589
Cinderella Wine says:
Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $19.99 We are the best and only price on the web. Please note, we are not taking virtual inventory into account.
Free shipping on orders of 4 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $19.99 We are the best and only price on the web. Please note, we are not taking virtual inventory into account.
Free shipping on orders of 4 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
| Rating: | 95 Pts James Halliday - Australian Wine Companion | Size: | 750ML |
| Region: | South Australia | Country: | Australia |
| Varietals: | Chardonnay | ABV: | 12.5% |
Cellar Tracker Link(s):
95 Pts James Halliday - Australian Wine Companion |
"Whole bunch-pressed, wild yeast-fermented in Francois Freres oak, lees stirred/contacted for 6 months. Bright straw-green, it is an elegant and restrained style, with excellent balance between grapefruit/white peach fruit, oak and crisp acidity on the finish." Reviewed 1/13/2015 |
Description:
Bouquet: Apples and pears, smoky oak, cashew, cordite, oeuf, complex
Palate: Tarte aux pommes with hints of almond, biscuit & marzipan on a tight, textured palate.
Vintage: Following a 'champagne' vintage like 2012, it was always going to be a hangover year. Low winter and spring rainfall led to variable vine growth. Soil moisture monitoring and irrigation proved to be vital in one of the driest seasons on record. The dry conditions led to a poor fruit set, and a heat spell in early February brought on vintage quickly. There was no time for hangovers now, as the excitement of harvest kicked in. With most of the action over by the end of March, it was clear to see that the dry season and low yields had produced some exuberant wines reminiscent of 2008. 2013 was a fun and frantic vintage producing equally exciting wines!
Vineyard: Simon's vineyard is near Woodside in the central Adelaide Hills - 400m above sea level on clay with shale and quartz.
Vinification: The fruit is crushed as soon as it arrives at the winery and the free run juice drained off immediately to tank and 100% new French oak hogsheads. Fermented by indigenous yeast strains to dryness, and matured sur lie with weekly batonnage for 6 months. This wine was filtered and bottled in December 2013. - Winery
Palate: Tarte aux pommes with hints of almond, biscuit & marzipan on a tight, textured palate.
Vintage: Following a 'champagne' vintage like 2012, it was always going to be a hangover year. Low winter and spring rainfall led to variable vine growth. Soil moisture monitoring and irrigation proved to be vital in one of the driest seasons on record. The dry conditions led to a poor fruit set, and a heat spell in early February brought on vintage quickly. There was no time for hangovers now, as the excitement of harvest kicked in. With most of the action over by the end of March, it was clear to see that the dry season and low yields had produced some exuberant wines reminiscent of 2008. 2013 was a fun and frantic vintage producing equally exciting wines!
Vineyard: Simon's vineyard is near Woodside in the central Adelaide Hills - 400m above sea level on clay with shale and quartz.
Vinification: The fruit is crushed as soon as it arrives at the winery and the free run juice drained off immediately to tank and 100% new French oak hogsheads. Fermented by indigenous yeast strains to dryness, and matured sur lie with weekly batonnage for 6 months. This wine was filtered and bottled in December 2013. - Winery
