hi 2010 LAMADRID BONARDA « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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Product bottle shot.

$15.00Original List Price

18.25Best Price On The Web
*Including cost of shipping per bottle.

$

13

50

per btl

Qty

bottles


Cinderella offer( $11.55 ) has sold out, WL price is now being displayed!

Code: 91175

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart! You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order! Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday. Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $13.50. There is 1 store that sells this for $13.95. Please note, we are not taking virtual inventory into account. Free shipping on orders of 4 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 90 Pts Robert Parker - Robert Parker's Wine AdvocateSize:750ML
Region: Mendoza Country:Argentina
Varietals: Charbono / Bonarda ABV:13.5%

More Ratings:

90 Pts Robert Parker - Robert Parker's Wine Advocate

"The 2010 Bonarda (100%) was sourced from a 37-year-old vineyard, fermented with indigenous yeasts (as are all of these wines), aged for 9 months in new French oak inner-staves, and bottled without fining or filtration. Purple in color, it offers up a nose of underbrush, mineral, plum, mulberry, and violets. Concentrated on the palate with good depth, balance, and length, this flavorful effort deftly combines elegance and power, quite an achievement at this price point."

Description:

Winery:
"The Lamadrid winery is owned by Guillermo Garcia Lamadrid, and the winemaker, President, and co-owner is Héctor Durigutti. Lamadrid owns three vineyards in Agrelo: Finca La Matilde (planted 1929), Finca Lamadrid (planted 1973), and Finca La Suiza (planted 2004). Each wine comes from one of these Agrelo single vineyards and only indigenous yeasts are used, with no fining or filtration The winery combines a unique mix of traditional and cutting-edge winemaking.

The district of Agrelo, in the department of Lujan de Cuyo, Mendoza, is called "the land of the Malbec." This is one of the oldest and most premier growing regions in Argentina. Lamadrid strives to represent the best expression of the beautiful terroir of Agrelo.

Lamadrid Estate Wines Arises from A Delicate Balance Between the work in the vineyard and the winemaking process done in our cutting-edge winery. We Have Both skilled people working in the vineyards and the winery, and Guillermo Garcia and Hector Lamadrid Durigutti, master winemaker and general manager, devote a lot of time and effort in Those areas. Have Lamadrid Durigutti and Garcia developed a close working relationship and friendship, crucial elements for the success of Lamadrid brand.

About the Winemaker Hector Durigutti
President, partner and enologist of Lamadrid Estate Wines

Hector Durigutti, Who Was a wine consultant for Enological 25 different projects, is now experiencing a new mission embraced by the warm sensation of entering His own winery, His new home. I is the youngest Argentine enologist Being Recognized by the renowned American magazine Wine Spectator has highly Scored Which His wines. Everyday, Hector challenges himself to produce more complex, more complete, and more seductive Which wines are translated into the concept of Lamadrid.