hi 2010 – Antinori Guado Al Tasso « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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$124.99Original List Price

87.32Best Price On The Web
*Including cost of shipping per bottle.

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Cinderella offer( $89.97 ) has sold out, WL price is now being displayed!

Code: 77624

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $89.97. There are 50+ stores that sell this from $79.99 to $129.99. You must be logged into the Pro Version of Wine Searcher to see all of the results. Please note, we are not taking virtual inventory into account.

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Rating: 97 Pts Monica Larner - Robert Parker's Wine AdvocateSize:750ML
Region: Tuscany Country:Italy
Varietals: Cabernet Sauvignon, Merlot, Cabernet Franc ABV:14%

More Ratings:

97 Pts Monica Larner - Robert Parker's Wine Advocate

"A star on the vast stage that is the Antinori wine empire, the 2010 Bolgheri Superiore Guado al Tasso is a seamless and stunning wine. It’s one of those rare wines that inspires praise and excited conversation from the very second you raise the glass to your nose. The blend is Cabernet Sauvignon (55%) with Merlot and Cabernet Franc. Baritone aromas of black cherry, black currant, cured meat, sweet spice, Spanish cedar, mocha and wild Mediterranean herbs come together in graceful unity. In the mouth, the wine is exceedingly smooth and decadent with a long velvety trail that softly coats the palate. This is one for the cellar. Anticipated maturity: 2015-2030." (08/13)

95 Pts James Suckling - Jamessuckling.com

"A rich, beautiful wine with a dark-chocolate, currant and raspberry character. Full body with velvety tannins and a clean finish. A blend of cabernet sauvignon, merlot and cabernet franc. This is very youthful and needs at least three years of bottle age." (11/13)

94 Pts Wine Enthusiast

Cellar Selection
"Antinori's blend of 55% Cabernet Sauvignon, 30% Merlot and 15% Cabernet Franc creates a vibrant, structured wine that shows tension and energy. It opens with aromas of black cherry, black currant, dark spices and leather that carry through to the palate alongside firm but refined tannins and vibrant freshness. It already has nice depth but give it time to develop complexity. Drink 2015–2030. -K.O." (05/14)

93+ Pts Antonio Galloni - Vinous

"The 2010 Guado al Tasso comes across as incredibly stern and tannic, with little of the aromatic expressiveness and sheer juiciness of the best years. The warm, resonant Cabernet Franc bouquet and dark fruit are less evident than they are normally. In 2010 the rains were particularly challenging, which means the percentages of Cabernet Sauvignon and Cabernet Franc way down, while Merlot is up. It will be interesting to see where the 2010 goes over the coming years. Today, the firm sense of structure is much more typical of Antinori's wines from Chianti Classico. Still, there is plenty of intrigue in the 2010." (08/13)


Description:

"Lustrous crimson. Extremely ripe nose - was the Cabernet just a tad overripe? It certainly has a rather dusty, charred finish. Seems to end a bit suddenly without the full-on opulence of its stablemates. Crushed mulberries is the informing flavour but it fizzles out a bit on the palate. Drink 2014 to 2019. (JR)" (02/14) 16.5 out of 20 points, Jancis Robinson's Purple Pages

WINE:
"55% Cabernet Sauvignon, 30% Merlot, 15% Cabernet Franc. The nose shows excellent aromatic finesse and freshness with notes which recall rosemary, mint, red fruit and, lightly, liquorice. Very balanced on the palate, savory and long, the wine is potent and subtle at the same time, elegant and of great drinking pleasure."

"This wine takes its name from a curious fact: at the Guado al Tasso estate one can occasionally see badgers ('tassi'), very shy animals, crossing the streams on the property. The estate is located some 50 miles (80 kilometers) southwest of Florence near the medieval village of Bolgheri. 2250 acres (900 hectares) in size, it extends from the Tyrrhenian seacoast to the interior hills and, in addition to grapes, grows wheat, corn, sunflowers, and olives." -Winery