hi 2011 – Maurodos Prima Toro « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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$24.00Original List Price

20.64Best Price On The Web
*Including cost of shipping per bottle.




per btl



Cinderella offer( $14.89 ) has sold out, WL price is now being displayed!

Code: 82257

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $16.98. There are 13 other stores selling this from $16.99 to $23.25. You must be logged into the Pro Version of Wine Searcher to see all of the results. Please note, we are not taking virtual inventory into account.

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Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 90 Pts Josh Raynolds - Vinous MediaSize:750ML
Region: Castille and Leon Country:Spain
Varietals: Tempranillo / Tinto Fino / Tinta Roriz, Grenache / Garnacha ABV:14%

More Ratings:

90 Pts Josh Raynolds - Vinous Media

"(90% tempranillo and 10% garnacha, aged in used French and American oak): Vivid ruby. Pungent, smoky dark berries on the nose, with complicating mineral and floral notes adding energy and vivacity. Silky and pliant in texture, with open-knit cherry and blackberry flavors lifted by a subtle floral pastille quality. Finishes with good clarity and spicy bite and gentle tannic grip." (10/13)

88-90 Pts Neal Martin - Robert Parker's Wine Advocate

"The 2011 Prima is a barrel sample, a blend of 90% Tinto de Toro and 10% Garnacha aged in new and used French and American oak for 12 months. The nose is rather reticent with smoky black fruit and a touch of black olive, but the palate appears well-balanced with grippy tannins that segue into a succulent blackberry and spice-tinged finish. I would afford this wine another two years in the cellar once bottled. Drink 2014-2018."

"Bodegas y Vinedos Maurodos is one of the leading lights of Toro. Founded in 1997 by former Vega Sicilia winemaker Mariano Garcia Fernandez, they own 60 hectares of vineyard in San Roman de Villaester and Hornija, mainly planted with Tinta de Toro and Garnacha, the average age of vines around 35 years interpolated with vines on un-grafted rootstock. The oak aging here is very prudent, with around 20% renewed each year, both French and American. The present winemaker is Mariano’s son Eduardo Garcia Montana, who trained in Bordeaux and Burgundy among other regions. These exceptional wines were suffused with personality, purity, a life-affirming sense of 'controlled opulence' that, to be frank, put many a more expensive Toro wine in its shade. What is more, a bottle of 2001 San Roman testified to a Toro that truly does age with style and panache." (04/13)


"This is a wine made by Mariano Garcia, owner of Bodegas Maurodos, from vineyards planted in sandy clay soils in three different areas in Toro. The average age of the vines are 20 years old. Harvested by hand and selection of grapes in the vineyard. Aged for 11 months in oak barrels. Unfiltered. This wine shows the unmistakable touch of Mariano's masterful use of oak whereby concentrated dark fruit aromas and toasted, spicy aromas from oak coexist and it is nearly impossible to tell one from the other."

"The grapes for Prima are sourced from vines averaging 25 years of age from the villages of San Roman de Hornija, Villaster, Morales de Tor and Villafranca de Duero. The vineyards for this wine are growing in sandy-clay soils with gravelly subsoils as opposed to the stonier soils of fruit sourced for San Roman. Vineyards are trained both en vaso and to wire. The young estate vines were planted at higher density. " - Winery