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$13.00Original List Price
17.61Best Price On The Web
*Including cost of shipping per bottle.
10
98
per btl
Code: 81008
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $10.98. There are 18 other stores that sell this from $9.95 to $13.99. You must be logged into the Pro Version of Wine Searcher to see all of the results. Please note, we are not taking virtual inventory into account.
Free shipping on orders of 3 bottles or more!
Rating: | 91 Pts Wine & Spirits | Size: | 750ML |
Region: | South Island | Country: | New Zealand |
Varietals: | Sauvignon Blanc | ABV: | 13% |
Cellar Tracker Link(s):
91 Pts Wine & Spirits |
"Maori for 'gentle breeze,' ranga.ranga is Simon and Vanessa Barker's early-picked sauvignon, caught when just ripe. Their vineyard is near the Blind River in the Awatere Valley, a cool site close to the ocean, where the sauvignon grew deliciously crisp and zesty in 2013. The freshness of the wine feels completely natural, the acidity perfectly integrated into a flavor of lemon zest, ready to pour with fresh-shucked oysters. Here in the US, Ed Barker set up the family's own import company, which is how they can offer this wine at the price. Steal it." (02/14) |
Description:
"'Ranga ranga' means gentle breeze in the langauge of New Zealand's Maori people. The cooling winds of a cold Pacific ocean lie less than a mile from our vineyards and help to ensure an earlier start and a later finish to our extended growing season. Perfect for aromatic wines like ranga."
"Estate grown and 'Old School'. The crisp acidity carries a solid core of lemon grass, lime zest, the tang of cut lawn plus a hint of dried herbs and a touch of Awatere minerality. And it packs a fresh, zingy punch on the finish that makes it stand out from the crowd. Matches well to spicy food - Thai, Japanese, Indian, but works equally well with seafood and fat cheeses." -Winery
VINIFICATION:
"Picked for freshness and fermented in stainless steel at very cool temperatures, the balance of ranga is exactly right - each mouthful is full of those 'ripe green' flavours at the center of what Marlborough has to offer." -Winery