hi 2006 – Il Marroneto Brunello Di Montalcino « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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Product bottle shot.

$70.00Original List Price

53.95Best Price On The Web
*Including cost of shipping per bottle.




per btl



Cinderella offer( $29.99 ) has sold out, WL price is now being displayed!

Code: 76089

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $59.97. There are 9 other stores that sell this wine from $49.95 to $84.99. You must be logged into the Pro Version of Wine Searcher to see all of the results. Please note, we are not taking virtual inventory into account.

Free shipping on orders of 6 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 94+ Pts Antonio Galloni - VinousSize:750ML
Region: Tuscany Country:Italy
Varietals: Sangiovese ABV:14%

More Ratings:

94+ Pts Antonio Galloni - Vinous

"The 2006 Brunello di Montalcino offers up freshly cut flowers, black cherries, minerals, new leather and menthol in a polished, totally vibrant style that is highly appealing. Over time, the wine's inner sweetness emerges, hinting at what is in store over the coming years. Still quite firm, the estate's Brunello will need a few years in the cellar. It will appeal most to readers who like firm, ageworthy wines. This finish impresses for its focus and overall purity. Smoke, underbrush, tar and a host of other aromas and flavors add complexity on the finish. Anticipated maturity: 2016-2026." (05/11)

91+ Pts Stephen Tanzer - Vinous Media

"Good full medium red. Red berries, rose petal, lavender and a whiff of gingerbread on the nose. Juicy, sweet and savory, with lovely intensity and grip. Harmonious acidity energizes the mid-palate and gives definition and cut to the wine's dark berry and spice flavors. Not a silky style but penetrating, firmly tannic, long and built to age. Broad on the back but a bit youthfully tough today and in need of at least several years of cellaring." (08/11)

91 Pts James Suckling - Jamessuckling.com

"Plenty of dried flowers, with plums and ripe strawberries on the nose. Full body, with chewy tannins and lots of vanilla. It turns a little dry but should come out right with three to four years of bottle age." (01/11)

90 Pts Wine Enthusiast

"This classic Brunello is slightly more closed aromatically and subdued at first, but opens to deep layers of berry fruit and exotic spice as the wine stays in the glass. Elegant flavors of almond and cassis appear as pretty accents on the long fade. -ML" (04/11)

90 Pts Wine Spectator

"There's a beam of cherry in this tightly constructed red that quickly gets lost in the dusty, even astringent tannins. Fresh and elegant, just on the dry side, finishing long with mineral and tobacco. Best from 2014 through 2022. 500 cases imported. -BS" (02/13)


"Crimson, just starting to open up. Sweet cherry confit and cherry liqueur and a note of oak. Touch alcoholic. Ongoing aroma of amarene cherry and dark fruit. Acidity and tannin yet to integrate, but very long, with waves of fragrant dark fruit. Drink from 2014 to 2022. (WS)" (09/11) - 17.5 out of 20 Points, Jancis Robinson's Purple Pages.

"A classic and elegant Brunello that is fragrant and fruity on the nose and well-structured on the palate, with a long elegant finish. Pairs well with roasted meat dishes and robust Tuscan recipes." - Importer

Vinification and Aging:
"Fermentation in steel tanks lasting 11 to 12 days. Pumping over the cap is done for the first 2 days. In a mix of Allier and Slavonian casks for 39 months. It becomes an official Brunello after 5 years, which includes the 6 months of rest in bottle." - Importer