hi 2010 – Grgich Hills Cabernet Sauvignon « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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Product bottle shot.

$60.00Original List Price

57.17Best Price On The Web
*Including cost of shipping per bottle.

$

49

97

per btl

Qty

bottles


Cinderella offer( $47.99 ) has sold out, WL price is now being displayed!

Code: 77073

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $47.99. There are 23 other stores that sell this wine from $44.99 to $65.99. You must be logged into the Pro Version of Wine Searcher to see all of the results. Please note, we are not taking virtual inventory into account.

Free shipping on orders of 2 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 96 Pts Robert Whitley - Wine Review OnlineSize:750ML
Region: California Country:United States
Varietals: Cabernet Sauvignon, Petit Verdot, Cabernet Franc, Merlot ABV:14.7%

More Ratings:

96 Pts Robert Whitley - Wine Review Online

"The 2010 vintage shows off Grgich's deft hand with Cabernet Sauvignon, consistently among the finest in the Napa Valley in its price range. This one is rich in black fruit aroma, with cassis the dominant flavor. The wine is firmly structured and will age beautifully over the next 15 years. Elements of spice and oak vanillin are attractive accents to this gorgeous example of Napa Valley Cabernet." (10/13)

91 Pts Wine Spectator

"A wine that offers a tight, focused beam of loamy earth, dried dark berry, cedar, anise and espresso. Features good length, with gripping tannins. Shows Grgich Hills at the top of its Cabernet game. Best from 2015 through 2026. 14,290 cases made. -JL" (11/13)

91 Pts Wine Enthusiast

"This valley-wide blend comes from Yountville, Calistoga and Rutherford. It combines the best fruit of the appellations, resulting in a dry, full-bodied and tannic young wine, with classic Napa Valley Cabernet Sauvignon flavors of cassis. Beautiful now, after a few hours of decanting, and should hold in the bottle for at least eight years. -SH" (12/13)


Description:

Wine:
"We craft our Cabernet Sauvignon with minimal intervention, farming our vineyards naturally, without artificial pesticides or herbicides. This wine is packed with rich aromas of black cherry and licorice with a hint of mocha and vintage leather. Its full body and fine-grained tannins make it the perfect partner with grilled steak, rack of lamb or roasted duck." - Winery

Vineyard:
"Our Yountville vineyard forms the heart of our Napa Valley Cabernet Sauvignon, with our Rutherford and Calistoga vineyards rounding out the blend. We farm all of our vineyards naturally, without artificial pesticides or herbicides, and they are certified organic and Biodynamic. The result is a full-bodied, elegant Cabernet Sauvignon with pure flavors and a pronounced sense of place." - Winery

Winemaker Notes:
"Cool and long sum up the 2010 growing season. Spring brought below average temperatures with above average rain, pushing back budbreak by two weeks. The cool temperatures continued into summer allowing for steady but slow grape ripening until a series of heat spikes brought welcomed warmth to ripen grapes to full maturity." - Winery