hi 2009 – La Fenetre Chardonnay Bien Nacido Vineyard Santa Maria Valley « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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Product bottle shot.

$40.00Original List Price

35.64Best Price On The Web
*Including cost of shipping per bottle.




per btl



Cinderella offer($26.88) has sold out,
WL price is now being displayed!

Code: 76100

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $29.98. There are 3 other stores that sell this wine from $34.99 to $39.99. You must be logged into the Pro Version of Wine Searcher to see all of the results. Please note, we are not taking virtual inventory into account.

Free shipping on orders of 3 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 92 Pts Wine EnthusiastSize:750ML
Region: California Country:United States
Varietals: Chardonnay ABV:13.5%

More Ratings:

92 Pts Wine Enthusiast

"The winery's style is a leaner, more minerally and elegant Chardonnay, rather than the blowsy, ripe kind so popular these days. This '09 is quite fine, with brisk acidity and a steely tang to the orange and apricot flavors. Drink over the next three years with shellfish in cream and butter sauces. - SH" (12/11)

91 Pts Wine & Spirits

No tasting note given. (02/12)

91 Pts Josh Raynolds - Vinous Media

"Bright gold. Oak-spiced aromas of nectarine, pear and white flowers. Lush and creamy on the palate, offering plump orchard and pit fruit flavors and a gentle dose of vanillin oak. Finishes smooth and sweet, with excellent tenacity and a resonating floral quality. I really like the blend of richness and vivacity here." (11/11)


"The color of this wine is pale yellow. Silky on the palate with baking spice, birthday cake, floral notes, hazelnut, burnt toast, and rye seed, the wine has an extremely long finish with hints of vanilla, unsweetened cream, butter, and honey. Drink now-2018." - Winery

"The Bien Nacido vineyard was originally planted in 1973. 60% of this wine comes from 'I' block. The wide spacing and consistently high quality in the 'I' block situated on the South facing 'bench' of the Santa Maria valley warranted a new set of inter-plants in the late 1990's. Those new vines which are reaching a lovely stage of maturity develop fruit that has amazing complexity of flavor at lower levels of potential alcohol and balanced acidity. 2009 yielded just over 2 tons per acre."

"The other 40% in this blend comes from the hilltop block 11, which was chosen for planting because of the longer sunlight hours, and extremely poor soil which maintains higher acidity at riper levels of sugar, and a yield of just above 1 ton per acre. The 2009 harvest was extremely pure, allowing for minimally invasive techniques and wines that literally made themselves. Both blocks were hand harvested and gently pressed to 20% new French barrels for fermentation and aging. The wine was racked off the gross lees at 14 months, blended, and then back to barrel for an additional 5 months. It was then bottled un-filtered at 19 months." - Winery