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$23.99Original List Price
23.49Best Price On The Web
*Including cost of shipping per bottle.
$
19
99
per btl
Code: 76521
Cinderella Wine says:
Product Details:
Please note, today's wine is available on presale and is expected to arrive in early November.
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $19.99. There are 2 other stores that sell this wine from $19.99 to $23.99. You must be logged into the Pro Version of Wine Searcher to see all of the results. Please note, we are not taking virtual inventory into account.
Free shipping on orders of 6 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $19.99. There are 2 other stores that sell this wine from $19.99 to $23.99. You must be logged into the Pro Version of Wine Searcher to see all of the results. Please note, we are not taking virtual inventory into account.
Free shipping on orders of 6 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
| Rating: | 90 Pts Neal Martin - Wine Journal | Size: | 750ML |
| Region: | Bordeaux | Country: | France |
| Varietals: | Merlot, Cabernet Sauvignon | ABV: | 13.5% |
Cellar Tracker Link(s):
90 Pts Neal Martin - Wine Journal |
"Tasted at the Cru Bourgeois 2009 tasting in London. The Villambis 2009 has a tightly coiled cedary, tertiary bouquet with touches of tobacco developing with time. The palate is medium-bodied with a rounded, ripe entry, good cohesion, very good delineation with a plush, generous finish of redcurrant, raspberry and cedar. Very fine. Tasted September 2011." (11/11) |
Description:
Producer:
"Located in the municipality of Cissac the heart of the Medoc, Pauillac 10 km and 50 km from Bordeaux, the Chateau de Villambis shape with its vineyards and horticultural part a beautiful property of 40 hectares. The establishment of viticultural area and back to the eighteenth century. Considered at all times as a Cru Bourgeois, it was confirmed as such in the classification established in 1932 by brokers and wine by the 2003 ranking. There are thirty years ADAPEI Gironde (Departmental Association of Parents and Friends of Children Misfits Gironde) "The White Butterflies" are creating a Help Center for Labor. Gradually replanted the vineyard, now covers an area of 18 hectares in one piece." - Winery
Our Soil:
"The soil is composed of Pyrenean gravel and sand, the basement fractured limestone and clay. These natural factors help develop balanced wines of great finesse." - Winery
Vinification:
"Winemaking methods have been used in most of the major Bordeaux chateaux: manual and mechanical harvesting with severe triage, full stemming, fermentation at controlled temperature in stainless steel tanks equipped with heat exchangers. The wine is 100% in oak barrels for 12 to 14 months, 1/3 new barrels every year." - Winery
This wine was also rated 87 Points by the Wine Spectator.
"Located in the municipality of Cissac the heart of the Medoc, Pauillac 10 km and 50 km from Bordeaux, the Chateau de Villambis shape with its vineyards and horticultural part a beautiful property of 40 hectares. The establishment of viticultural area and back to the eighteenth century. Considered at all times as a Cru Bourgeois, it was confirmed as such in the classification established in 1932 by brokers and wine by the 2003 ranking. There are thirty years ADAPEI Gironde (Departmental Association of Parents and Friends of Children Misfits Gironde) "The White Butterflies" are creating a Help Center for Labor. Gradually replanted the vineyard, now covers an area of 18 hectares in one piece." - Winery
Our Soil:
"The soil is composed of Pyrenean gravel and sand, the basement fractured limestone and clay. These natural factors help develop balanced wines of great finesse." - Winery
Vinification:
"Winemaking methods have been used in most of the major Bordeaux chateaux: manual and mechanical harvesting with severe triage, full stemming, fermentation at controlled temperature in stainless steel tanks equipped with heat exchangers. The wine is 100% in oak barrels for 12 to 14 months, 1/3 new barrels every year." - Winery
This wine was also rated 87 Points by the Wine Spectator.
