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$131.94Original List Price
123.22Best Price On The Web
*Including cost of shipping per bottle.
$
107
89
per pack
Code: 76332
Cinderella Wine says:
Product Details:
Free shipping on each 6-pack!
The 2008 - Zanzibar Sandra Red is Cabernet Sauvignon, Syrah, and Cabernet Franc from the Columbia Valley region in Washington, and the ABV is 14.8%. The 2009 - Zonte's Footstep Baron Von Nemesis is Shiraz from the Barossa Valley region in Australia and the ABV is 15.0%. The 2009 - Pujanza Hado Rioja is Tempranillo from the La Rioja region in Spain and the ABV is 14.5%. The 2010 - Ampeleia Kepos is Grenache, Mourvedre, Carignan, Alicante Bouschet, and Marselan from the Tuscany region in Italy and the ABV is 14.5%. The 2011 - Domaine Thibert Saint Veran Champs Rond is Chardonnay from the Burgundy region in France, and the ABV is 13.0%. The 2012 - Rosa Del Golfo Rosato is Negroamaro from the Apulia region in Italy, and the ABV is 13.0%.
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: The best combined price on Wine Searcher for these wines is $102.22 as of today!
Free shipping on each 6-pack!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Look to the Cinderella Wine says for pack details >>The 2008 - Zanzibar Sandra Red is Cabernet Sauvignon, Syrah, and Cabernet Franc from the Columbia Valley region in Washington, and the ABV is 14.8%. The 2009 - Zonte's Footstep Baron Von Nemesis is Shiraz from the Barossa Valley region in Australia and the ABV is 15.0%. The 2009 - Pujanza Hado Rioja is Tempranillo from the La Rioja region in Spain and the ABV is 14.5%. The 2010 - Ampeleia Kepos is Grenache, Mourvedre, Carignan, Alicante Bouschet, and Marselan from the Tuscany region in Italy and the ABV is 14.5%. The 2011 - Domaine Thibert Saint Veran Champs Rond is Chardonnay from the Burgundy region in France, and the ABV is 13.0%. The 2012 - Rosa Del Golfo Rosato is Negroamaro from the Apulia region in Italy, and the ABV is 13.0%.
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: The best combined price on Wine Searcher for these wines is $102.22 as of today!
Free shipping on each 6-pack!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Cellar Tracker Link(s):
Description:
This 6-pack includes 1 bottle of 2008 - Zanzibar Sandra Red, 1 bottle of the 2009 - Zonte's Footstep Baron Von Nemesis Shiraz, 1 bottle of the 2009 - Pujanza Hado Rioja, 1 bottle of the 2010 - Ampeleia Kepos, 1 bottle of the 2011 - Domaine Thibert Saint Veran Champs Rond, and 1 bottle of the 2012 - Rosa Del Golfo Rosato.
2008 - Zanzibar Sandra Red:
"A distinctive minerality, reminiscent of warm rain on flagstones, runs through the flavor profile of this elegant, refined and powerful red. Dark berry and licorice notes also come through as the finish persists. Cabernet Sauvignon, Syrah and Cabernet Franc. Drink now through 2016. Tasted twice, with consistent notes. 900 cases made. -H.S." (08/11) - 92 Pts Wine Spectator
Wine:
"A blend of Cabernet Sauvignon, Cabernet Franc and Syrah from Columbia valley vineyards, grapes are hand harvested and undergo small batch whole berry fermentation and extended maceration to ensure the development of remarkable and supple structure and body. Malolactic fermentation is completed in 100% new French oak barrels, where the wine continues to age and mature for 12 months until it is bottled. It will then be cellared for the next 12 months before it is released." - Winery
2009 - Zonte's Footstep Baron Von Nemesis Shiraz :
"Smooth and round, wrapped in a layer of fine tannins. The exotic flavors of cherry, guava, goji berry and tropical spices billow easily on the long finish. Best from 2014 through 2020. 100 cases imported." (05/12) - 92 Pts Wine Spectator
Wine:
"Barossa blood red - i.e. deep crimson with a purple hue. On the nose, super blackberries and pure unadulterated 99% Cocoa chocolate. Lifted blood plum and raspberries and some dark pepper and brambly spice smells. On the palate there are generous black fruits, like mulberries and boysenberries, a full and frank Shiraz start. Classic Barossa; generous, flavoursome and super sweet blackberry pie with dark, dry chocolate mouth feel. Sweet fruit then tightens up with fine fruit and oak tannin. Great flavour and composition. Sweet spice cuts through plus hints of jamminess. On the finish there is youthful austerity as you would expect from such a classic old school Shiraz, but there is also plenty of fineness to the tannin and dark chocolate nuances in the lengthy finish." - Winery
This was also scored 89 Points by the Australian Wine Companion, and 85 Points in the Wine Advocate.
2009 - Pujanza Hado Rioja :
"Vivid ruby. Primary cherry and dark berry aromas are brightened by Asian spices and smoky minerals. Firm and focused, with lively, spice-accented cherry and blackberry flavors, solid minerality and silky tannins. Very fresh and focused Rioja, with a spicy, refreshingly bitter finish." (10/11) - 90 Pts Josh Raynolds - International Wine Cellar
"The 2009 Pujanza Hado was sourced from Bodegas Pujanza's younger vines (20-35 years of age) and aged for 12 months in seasoned French oak. It gives up an alluring nose, particularly at this level, of fragrant spices, cedar, leather, lavender, black cherry, and blackberry. Surprisingly rich (likely as a result of the vintage), deep, and structured, this succulent Rioja is an outstanding value meant for drinking over the next 8-10 years." (06/11) - 90 Pts Jay Miller - Robert Parker's Wine Advocate
"This is a high-quality Rioja at a mid-level price, featuring admirable richness and depth of flavor, but also the bright freshness that marks Tempranillo from the cool climate in the Rioja Alavesa sub-district. Oak notes are mercifully restrained by Rioja standards, permitting the fresh fruit to express its red and dark cherry notes. Medium-bodied, with plenty of fine-grained tannin, this will improve for up to a decade, but can certainly be enjoyed now with food." (04/12) - 90 Pts Wine Review Online
Wine:
"Produced from estate grown fruit from vines between 20 and 35 years old. The vineyards all lie above 600 meters in elevation and are composed of chalky clay. The grapes are hand harvested and see a 5 day pre-fermentation maceration. Alcoholic fermentation takes place in 15,000 L stainless steel tanks and undergoes 4 pump-overs per day. Following alcoholic fermentation the skins see a further 20 post fermentation maceration. The wine was aged for 12 months in French oak barrels, half second fill and half third fill, prior to bottling." -Importer
This wine was also rated 88 Points by the Wine Enthusiast and 86 Points by the Wine Spectator.
2010 - Ampeleia Kepos :
"The 2010 Kepos is striking in this vintage. Dark cherries, plums, spices, licorice and tobacco are some of the notes that jump from the glass. Sweet herbal nuances appear later, adding complexity and aromatic lift. This is a hugely intriguing wine from Ampeleia that constantly changes in the glass. The Kepos will be fascinating to follow over the next handful of years as it starts to settle down in bottle. Anticipated maturity: 2014-2020."
"I was deeply impressed with the wines I tasted from Ampeleia this year. Every time I went back to the wines, I found a new shade of dimension. A gradual conversion to biodynamic farming and an increased use of cement vats are stripping these wines to the bare essentials, and what comes through more often than not these days is pure class." (06/12) - 92 Pts Antonio Galloni - Robert Parker's Wine Advocate
"A lovely strawberry and raspberry nose. Aromatic and perfumed. I like the acidity; turns savory. Delicious and clearly outstanding. A Maremma red from Foradori's Elisabetta Foradori from Trentino." (04/13) - 91 Pts James Suckling - JamesSuckling.com
"Full, bright ruby-red. Redcurrant and pomegranate on the nose, with spicy and herb notes emerging with air. More wound-up and less fruity than the Unilitro bottling, hinting at sweet red berry and spice flavors with a strong undercurrent of underbrush. Gains flesh with air but this will need a couple years in the cellar to open fully. Finishes firm and very persistent. One of the better Kepos vintages to date." (09/12) - 90+ Pts Ian Dagata - International Wine Cellar
Wine:
"Five Mediterranean grape varieties from the vineyards of Ampeleia di Sotto blended in a single wine. These are the winery's vineyards closest to the sea, where the Mediterranean scrub dominates the landscape permeating the air with its fragrances: this is Kepos, the authentic and natural interpretation of Ampeleia's warmest and most radiant nature."- Winery
This wine was also scored 89 Points by the Wine Spectator.
2011 - Domaine Thibert Saint Veran Champs Rond :
"This is also very reduced, indeed so much so that it's impossible to say anything other than the underlying fruit appears ripe. There is however markedly good vibrancy to the textured, intense and utterly delicious medium-bodied flavors that possess a lovely sense of balance on the beautifully long finish that offers just a bit more overall depth compared to the Cuvee Traditionelle." (10/12) - 89-91 Pts Allen Meadows - Burghound
2012 - Rosa Del Golfo Rosato :
Wine:
"Colour rose with coral reflections. Bouquet intense bouquet with perfumes of fruit and wild flowers. Palate silky and generous with persistent fruit. Negroamaro 90% and Malvasia Nera Leccese 10%" - Winery
2008 - Zanzibar Sandra Red:
"A distinctive minerality, reminiscent of warm rain on flagstones, runs through the flavor profile of this elegant, refined and powerful red. Dark berry and licorice notes also come through as the finish persists. Cabernet Sauvignon, Syrah and Cabernet Franc. Drink now through 2016. Tasted twice, with consistent notes. 900 cases made. -H.S." (08/11) - 92 Pts Wine Spectator
Wine:
"A blend of Cabernet Sauvignon, Cabernet Franc and Syrah from Columbia valley vineyards, grapes are hand harvested and undergo small batch whole berry fermentation and extended maceration to ensure the development of remarkable and supple structure and body. Malolactic fermentation is completed in 100% new French oak barrels, where the wine continues to age and mature for 12 months until it is bottled. It will then be cellared for the next 12 months before it is released." - Winery
2009 - Zonte's Footstep Baron Von Nemesis Shiraz :
"Smooth and round, wrapped in a layer of fine tannins. The exotic flavors of cherry, guava, goji berry and tropical spices billow easily on the long finish. Best from 2014 through 2020. 100 cases imported." (05/12) - 92 Pts Wine Spectator
Wine:
"Barossa blood red - i.e. deep crimson with a purple hue. On the nose, super blackberries and pure unadulterated 99% Cocoa chocolate. Lifted blood plum and raspberries and some dark pepper and brambly spice smells. On the palate there are generous black fruits, like mulberries and boysenberries, a full and frank Shiraz start. Classic Barossa; generous, flavoursome and super sweet blackberry pie with dark, dry chocolate mouth feel. Sweet fruit then tightens up with fine fruit and oak tannin. Great flavour and composition. Sweet spice cuts through plus hints of jamminess. On the finish there is youthful austerity as you would expect from such a classic old school Shiraz, but there is also plenty of fineness to the tannin and dark chocolate nuances in the lengthy finish." - Winery
This was also scored 89 Points by the Australian Wine Companion, and 85 Points in the Wine Advocate.
2009 - Pujanza Hado Rioja :
"Vivid ruby. Primary cherry and dark berry aromas are brightened by Asian spices and smoky minerals. Firm and focused, with lively, spice-accented cherry and blackberry flavors, solid minerality and silky tannins. Very fresh and focused Rioja, with a spicy, refreshingly bitter finish." (10/11) - 90 Pts Josh Raynolds - International Wine Cellar
"The 2009 Pujanza Hado was sourced from Bodegas Pujanza's younger vines (20-35 years of age) and aged for 12 months in seasoned French oak. It gives up an alluring nose, particularly at this level, of fragrant spices, cedar, leather, lavender, black cherry, and blackberry. Surprisingly rich (likely as a result of the vintage), deep, and structured, this succulent Rioja is an outstanding value meant for drinking over the next 8-10 years." (06/11) - 90 Pts Jay Miller - Robert Parker's Wine Advocate
"This is a high-quality Rioja at a mid-level price, featuring admirable richness and depth of flavor, but also the bright freshness that marks Tempranillo from the cool climate in the Rioja Alavesa sub-district. Oak notes are mercifully restrained by Rioja standards, permitting the fresh fruit to express its red and dark cherry notes. Medium-bodied, with plenty of fine-grained tannin, this will improve for up to a decade, but can certainly be enjoyed now with food." (04/12) - 90 Pts Wine Review Online
Wine:
"Produced from estate grown fruit from vines between 20 and 35 years old. The vineyards all lie above 600 meters in elevation and are composed of chalky clay. The grapes are hand harvested and see a 5 day pre-fermentation maceration. Alcoholic fermentation takes place in 15,000 L stainless steel tanks and undergoes 4 pump-overs per day. Following alcoholic fermentation the skins see a further 20 post fermentation maceration. The wine was aged for 12 months in French oak barrels, half second fill and half third fill, prior to bottling." -Importer
This wine was also rated 88 Points by the Wine Enthusiast and 86 Points by the Wine Spectator.
2010 - Ampeleia Kepos :
"The 2010 Kepos is striking in this vintage. Dark cherries, plums, spices, licorice and tobacco are some of the notes that jump from the glass. Sweet herbal nuances appear later, adding complexity and aromatic lift. This is a hugely intriguing wine from Ampeleia that constantly changes in the glass. The Kepos will be fascinating to follow over the next handful of years as it starts to settle down in bottle. Anticipated maturity: 2014-2020."
"I was deeply impressed with the wines I tasted from Ampeleia this year. Every time I went back to the wines, I found a new shade of dimension. A gradual conversion to biodynamic farming and an increased use of cement vats are stripping these wines to the bare essentials, and what comes through more often than not these days is pure class." (06/12) - 92 Pts Antonio Galloni - Robert Parker's Wine Advocate
"A lovely strawberry and raspberry nose. Aromatic and perfumed. I like the acidity; turns savory. Delicious and clearly outstanding. A Maremma red from Foradori's Elisabetta Foradori from Trentino." (04/13) - 91 Pts James Suckling - JamesSuckling.com
"Full, bright ruby-red. Redcurrant and pomegranate on the nose, with spicy and herb notes emerging with air. More wound-up and less fruity than the Unilitro bottling, hinting at sweet red berry and spice flavors with a strong undercurrent of underbrush. Gains flesh with air but this will need a couple years in the cellar to open fully. Finishes firm and very persistent. One of the better Kepos vintages to date." (09/12) - 90+ Pts Ian Dagata - International Wine Cellar
Wine:
"Five Mediterranean grape varieties from the vineyards of Ampeleia di Sotto blended in a single wine. These are the winery's vineyards closest to the sea, where the Mediterranean scrub dominates the landscape permeating the air with its fragrances: this is Kepos, the authentic and natural interpretation of Ampeleia's warmest and most radiant nature."- Winery
This wine was also scored 89 Points by the Wine Spectator.
2011 - Domaine Thibert Saint Veran Champs Rond :
"This is also very reduced, indeed so much so that it's impossible to say anything other than the underlying fruit appears ripe. There is however markedly good vibrancy to the textured, intense and utterly delicious medium-bodied flavors that possess a lovely sense of balance on the beautifully long finish that offers just a bit more overall depth compared to the Cuvee Traditionelle." (10/12) - 89-91 Pts Allen Meadows - Burghound
2012 - Rosa Del Golfo Rosato :
Wine:
"Colour rose with coral reflections. Bouquet intense bouquet with perfumes of fruit and wild flowers. Palate silky and generous with persistent fruit. Negroamaro 90% and Malvasia Nera Leccese 10%" - Winery
