hi 2010 – Le Macchiole Rosso « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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Product bottle shot.

$35.00Original List Price

27.57Best Price On The Web
*Including cost of shipping per bottle.

$

24

98

per btl

Qty

bottles


Cinderella offer($19.99) has sold out,
WL price is now being displayed!

Code: 73752

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $24.99. There are 18 other stores that sell this wine from $26 to $35. You must be logged into the Pro Version of Wine Searcher to see all of the results. Please note, we are not taking virtual inventory into account.

Free shipping on orders of 12 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 93 Pts Wine EnthusiastSize:750ML
Region: Tuscany Country:Italy
Varietals: Merlot, Cabernet Sauvignon, Syrah ABV:14.5%

More Ratings:

93 Pts Wine Enthusiast

"A blend of Merlot, Cabernet and Syrah, this shows outstanding intensity and length. It has long-lasting flavors of chocolate, bright cherry, spice and leather. -M.L." (04/13)

93 Pts Wine & Spirits

"From an estate focused on Merlot, Cabernet Franc and Syrah, this wine blends all three into a fresh and fragrant red. The color is deep with a purple core, the scent of the wine vibrant, with the crushed green peppercorn spice of Franc. It’s juicy and red fruited, the dusty cherry-skin savor of the tannins showing the maturity of the fruit without overripeness. Those tannins create a lovely texture, their gentle power built into a structure that needs several years to fully evolve." (04/13)

91 Pts Wine Spectator

"This leafy, black cherry and spice-flavored red exhibits rich, expansive fruit and a refined structure. Tightly woven, with a long aftertaste of cherry and herbs. Merlot, Cabernet, Sangiovese and Syrah. Best from 2014 through 2020. 1,100 cases imported." (10/12)

90 Pts James Suckling - Jamessuckling.com

"Sliced plums and peaches with hints of flowers on the nose. Full body, with well-integrated tannins and a citrus peel and fruit aftertaste. Delicious already. Focused. " (08/12)

90 Pts International Wine Cellar

"Purple ruby. Aromas of blueberry, black cherry and spicy underbrush. Sweet, layered and lush, with cassis and Oriental spice flavors lifted by zingy peppery quality. Really builds on the back end. This is a very impressive entry-level wine: splurge on a bottle for a high-end BBQ." (09/12)


Description:

Wine:
"Brilliant ruby colour, this wine exhibits aromas of red fruits, blueberries, blackberries, spices and light, well-integrated vanilla notes. Medium-bodies, it possesses sweet, ripe tannins, and a balanced, refreshing acidity." - Importer

Producer:
"Until the early 1980's, wines produced in Bolgheri were largely focused on quantity over quality. The changes that developed thereafter were largely due to the few producers recognizing the potential of a Bordeaux winemaking model which favored long ageing in small barrels. In 1983, the year when the first specifications for the protection of Bolgheri DOC wines were approved, the late Eugenio Campolmi and Cinzia Merli planted the vineyards of Le Macchiole at the foot of the Bolgheri Hills. Six years later, in 1989, the first vintage of Paleo Rosso was produced; Messorio and Scrio produced later in 1994. In 1991, Le Macchiole began working with famed oenologist Luca d'Attoma. The estate focuses on achieving the purest expression of individual varieties, crafting distinct wines of unprecedented quality. Le Macchiole joins Sassicaia, Ornellaia, and Guado al Tasso as one of the most prestigious estates in Bolgheri." - Importer

This was also scored 88 Points by The Wine Advocate.