Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
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Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
|91 Pts Jay Miller - Robert Parker's Wine Advocate
|Tempranillo / Tinto Fino / Tinta Roriz
91 Pts Jay Miller - Robert Parker's Wine Advocate
"The 2001 Edulis Reserva is 100% Tempranillo aged in French oak for 18 months. Deep garnet-colored, it exhibits an excellent bouquet of cedar, cinnamon, tobacco, pencil lead, and black cherry. Substantial on the palate, this elegant, layered Rioja has a silky texture, concentrated flavors, very good grip, and a lengthy, pure finish. It will drink well for another eight years. " (06/09)
"Long oaked wine. 18 months in French oak casks which are 1 or 2 years old and 3 months extra in Allier French oak vats. 15 months in the bottle. Garnet red with ruby glints. Complex, explosive nose of blackberries, spices and tobacco well blended with quality French oak. Intense aromas, fruity. Silky, fleshy, a classic Reserva at its best presented in an innovative way by its fruitness on palate. Elegant, complex flavours and a good structure. Very food-friendly. It demands more elaborated meals, and stronger meats. It pairs with anything that has dried fruits, spices like vanilla, cinnamon, cloves or nutmeg." - Winery
"Named after the Boletus Edulis, (an edible and choice fungus) this project emerges with our idea that a set of local conditions in which a particular wine or family of wines is produced, including soil-type, weather conditions, topography and wine-making savoir-faire provides us with wines full of personality."
"Edulis are straight Tempranillo wines exclusively produced with our own grapes, coming from our own estate of 320 Hectares, in which we apply the best techniques and take special care to grow quality Tempranillo grapes, with a touch of freshness that make us enjoy lively wines." - Winery