Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday
: Wine Library sells this for our sale price of $16.98. There are 2 other stores that sell this at $17.09 and $23.99. You must be logged into the Pro Version of Wine Searcher to see all of the results.
Free shipping on every order of 6 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
|91 Pts Wine Spectator
91 Pts Wine Spectator
"This fresh white displays a lively mix of ripe apple and lemon-lime flavors. Very minerally in the midpalate, which carries through to the long finish, with hints of smoke. Drink now through . 500 cases made." (2011)
90 Pts Wine Enthusiast
"Light in body, with a fine backbone of taut acidity, this is a throwback to a time when spatleses were slightly drier than today. Delicate scents of crushed stone and pressed flowers are underscored by hints of green apple and lime. This would make a fine aperitif on its own, or could perhaps partner subtle seafood dishes. -JC" (06/11)
"Bouquet of apples and pears with a dusting of nutmeg. Fruit on the palate a little more tropical, well balanced by a citric acidity. Juicy and zesty with a spicy afterthought. Spatlese as we used to know it. Drink 2010 to 2016. (MS)" 16.5 out of 20 points, Jancis Robinson's Purple Pages (06/10)
"Having studied viticulture, the wine production is of special importance to us. In line with our philosophy, we avoid high yields in favour of the best possible quality and combine both traditional and modern wine-making methods. The meticulous selection of the grapes, gentle pressing and slow, temperature-controlled fermentation serve to preserve freshness, primary fruit aromas and bouquet. Using gentle filtration and a continuous monitoring of the development in a cask, wines of varying sweetnes are produced which are rich in extract, elegant and which show fine fruit."
"All of our wines are 100% Riesling. The finefruit acidity of the Riesling grape and the gentle wine-making are warrants for fresh and fruity, finely structured wines with great maturing potential over many, many years. Studert-Prum wines achieve highest awards at national and international competitions." -Winery