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Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
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||90 Pts Peter Moser - International Wine Cellar||Size:||750ML
90 Pts Peter Moser - International Wine Cellar
"Pale yellow-green. Initially closed nose displays fresh pear, a touch of honey and soft smoky nuances with aeration. Full-bodied and powerful, with a nicely integrated touch of residual sugar balanced by a fine play of acid. Exotic papaya and stream pebbles linger on the moderately long finish. I recommend decanting this wine. Drink now to 2012." 90 points - Peter Moser - International Wine Cellar
"100% Roter Veltliner. This wine comes from the commune of Fels Am Wagram. The soil type is deep loess at an elevation of 250 to 270 meters above sea level. The exposition is strictly south. The grapes are harvested during the first to second week of November. The grapes are fermented in temperature controlled stainless steel tank. The wine is aged for 6 months in stainless steel, 3-4 of them on the lees." -Importer
"The Leth winery is one of the leading examples of expression of terroir in the Wagram. This family winery is located in Fels, directly on the terraces of the Wagram River. The deep lÃ¶ss soils are excellently suited for GrÃ¼ner Veltliner, and it is no coincidence that half of the area under vine is planted with this variety. The Leth family is respected for its work sustaining indigenous varieties. They collected grape varieties previously grown in Austria and planting Austria's first living grape variety museum, which showcases approximately 150 ancient grape varieties, most of which had almost died out, others of which had never gained any major recognition, while a few had never been cultivated in practice. Today, Franz Leth Jr. has reinvented the winery through modernization, dense planting, and a pledge to employ sustainable viticulture. As if that weren't enough, he is committed to demonstrating that his single-vineyard wines are capable of developing with 10 to 30 years of bottle age." -Importer
This was also rated 86 points in the Wine Spectator.
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