hi 2006 Massolino Barolo Margheria « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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Product bottle shot.

$93.99Original List Price

58.98Best Price On The Web
*Including cost of shipping per bottle.

$

54

98

per btl

Qty

bottles


Cinderella offer( $41.94 ) has sold out, WL price is now being displayed!

Code: 64965

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $54.98. There are 14 other stores that sell this from $54.99 to $79.99. You must be logged into the Pro Version of Wine Searcher to see all of the results.

Due to the savings on this offer, there is no free shipping.

Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 94 Pts Antonio Galloni - Robert Parker's Wine AdvocateSize:750ML
Region: Piedmont Country:Italy
Varietals: Nebbiolo ABV:14%

More Ratings:

94 Pts Antonio Galloni - Robert Parker's Wine Advocate

"The 2006 Barolo Margheria shows lovely density and richness in a mid-weight style. This is a refined expression of Serralunga. Bright red fruits, spices and violets are some of the nuances that emerge from the glass, followed by darker cherries, flowers and minerals that develop with air. The finish is elegant and long, while the tannins reveal considerable finesse. All in all, this is a winner from Massolino. Anticipated maturity: 2016-2031."

"This is a superb set of 2006 Barolos from Massolino. The wines show a combination of power and elegance that in some ways recalls 1996. These 2006s will require time, but the investment will be well worth it. Massolino remains very much in the traditional camp. If anything, an increase in the use of cement (especially for the malos) and a greater reliance on large oak for the Barolo Parafada signal a move towards more classicism in the wines. These exceptionally pure, elegant Barolos merit special consideration." 94 points - Antonio Galloni - Wine Advocate

"This is a rich and beautifully extracted Barolo that opens with concentrated aromas of toasted hazelnut, chocolate fudge, cherry, licorice and exotic spice. In the mouth, it offers firm, finely textured tannins and a powerful but delicious finish." 94 points Wine Enthusiast

"A dark, brooding style, featuring blackberry, black currant, violet and iron aromas and flavors. This is encased in stiff, dusty tannins right now, but there's fine purity of fruit and sweetness at its core, so be patient. Best from 2014 through 2035. -BS" 93 points Wine Spectator

"Dense and tight for a 2006, with good fruit and chewy tannins. It’s fresh and floral. Racy. Better after 2013." 91 points - James Suckling - JamesSuckling.com

"Serralunga d'Alba. Deep, almost violet-looking ruby - odd. Fine but international. Whiff of bacon. Concentrated cherry fruit, and tobacco hints. Complex, very young still, very fine drying tannin. Drink 2013 to 2019. (WS)" 16 out of 20 points, Jancis Robinson's Purple Pages

WINE:
"A deep ruby red color. It has lots of earthy, ripe fruit aromas. Then turns floral. Pure fruit. Violets. Full-bodied, with firm tannins and great structure. It is rich, minerally and firm with a persistent finish." -Importer


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