92 Pts Wine Spectator
"This has a spicy nose, with broad, dense and powerful flavors of mocha, dark plum and blackberry. There's intense bittersweet chocolate flavors on the tannic finish, which features plenty of pure, minerally overtones. Drink now through 2018. 1,750 cases made." 92 points Wine Spectator
"This is both powerful and elegant, giving great ripe fruit, black berries and dark tannins. It is a solid wine, its fruit packed into a firm structure. It has a delicious juicy character that balances the acidity and tannins. Age for several years." 91 points Wine Enthusiast
"Tight nose with a bit more flesh on the palate giving a dark cherry fruit, very grippy tannins and a dry, savoury finish with toasted spices, cocoa and a bit of cedar. -RH" 16/20 stars, Jancis Robinson's Purple Pages
"The combination of the three grape varieties, Touriga Nacional, Tinta Roriz and Touriga Franca, in conjunction with the age of the vines and the vinification techniques produces a very balanced wine, which goes well with many types of foods. Beautiful color, on the nose you'll find ripe fruit, like plum and blackberry. The palate is balanced with nice tannins, spicy flavors and minerality." -Importer
"When Dieter Bohrmann, a Belgian-based businessman, bought the Quinta do Passadouro (right) in 1991 the historic 18th century estate was already well-known for its Port wines. Based in the highest quality Cima-Corgo region close to the town of Pinhao, He inherited ancient vines of between 50 and 70 years-old, all planted on slate soils, and a traditional winery complete with lagars in which grapes were trodden by foot." Wine-pages.com
This wine also scored 89 points by the Wine Advocate.