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Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
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||Rating Not Available||Size:||750ML
This blend of Pinot Noir and Gamay from Laurent is a pale ruby in the glass. The nose brings an array of red fruits with a floral touch. The palate stays light and etheral, red cherry dominates and the ample acidity keeps things lively and fresh. This would be great with a light chill and will not overpower lighter dishes, making a great food pairing choice.
"Bourgogne Passetoutgrain constitutes the ideal âbridgeâ between Beaujolais and the more complex Pinot Noir wines from northern Burgundy. Typically, the fruitiness of the Gamay enables these wines to be drunk very young although some aging brings forward the rich, savory character of the Pinot Noir endowing the wines with the full-flavored appeal and richness of red Burgundy." -Importer
"The intense and affable ex-pastry chef, Dominique Laurent, has been indulging his passion to produce the finest quality Burgundies since he first burst upon the scene with the 1993 vintage. Each year he arranges to purchase many tiny lots of grapes from a wide range of growers with ancient vines. He handcrafts his wines using his so-called "Magic Barrels" in several small cellars in Nuits St. Georges."
"A gifted and experienced practitioner of non-interventionist winemaking, Dominique labors intensively to preserve and feature the purity and freshness of the fruit and the character of the terroirs he works with. His fermentations use only wild, natural yeasts and are allowed to go on until completed, sometimes many months. He uses little to no sulphur, preferring CO2 as an antioxidant that will not adversely affect the nature of the wine."
"He uses specially made barrels with hand-picked staves and leaves the wines on their lees without racking until bottling. The wines are never pumped, fined or filtered. They are bottled by hand. Most of the wines are aged 100% in new barrels. Some of the denser, richer wines are aged in 200% new oak, which means they are transferred to a second set of new barrels during their elevage."
"The end result is an amazing set of exquisite wines with tremendous complexity, elegant, supple textures, fabulous purity of aroma and fruit flavor and unbelievable length. It is an incredible experience to visit the cellars and share his passion for his children." -Importer