hi 2006 Kangarilla Road Shiraz « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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Product bottle shot.

$19.99Original List Price

18.98Best Price On The Web
*Including cost of shipping per bottle.

$

14

99

per btl

Qty

bottles


Cinderella offer( $13.88 ) has sold out, WL price is now being displayed!

Code: 51574

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $14.98. There are 6 other stores that sell this wine from $14.98 to $19.99. You must be logged into the Pro Version of Wine Searcher to see all of the results.

Free Shipping on every order of 6 or more bottles!

Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 90 Pts Wine SpectatorSize:750ML
Region: South Australia Country:Australia
Varietals: Syrah ABV:14%

More Ratings:

90 Pts Wine Spectator

"Firm in texture, showing a sweetness and suppleness under the tannins that lets the racy blackberry, cherry and spice flavors come through beautifully. The flavors last on the deftly balanced finish. Best from 2011 through 2017." -90 Points Wine Spectator (09/09)

"Vibrant and full of juicy dark fruits, with a telltale sign of chocolate in the background; always terrific value." -91 Points James Halliday (02/08)

WINE:
"Aromas of spicy mulberry conserve followed by a smooth mix of earthy black and red berry fruits on the mid and back palate. They all combine beautifully with the abundance of soft tannins." -Winery

VINTAGE:
"2006 vintage was a season of challenges with mixed weather conditions. Heavy spring rains in 2005 set the vines up well for the growing season and an early onset of a mild Summer followed. A cooler than normal February led to a bout of warm weather in early March resulting in excellent ripening conditions for our Shiraz."

"The wine was fermented in traditional open fermenters with heading board systems and in static open fermenters using gentle cap management techniques. The pressed wine was aged in a combination of 25% new French and American oak complemented with an even mix of 1, 2, 3 and 4 year old oak."

"The major percentage of this wine is from our McLaren Flat vineyards. These vineyards located at the northern part of the foothills ripen later than other sub-regions resulting in 'cooler climate' spicy aromatic dark berry driven wines with intense mid to back palate presence and an abundance of soft velvety tannins."

"These wines tend to develop best in French oak, however second and third use American oak also provide great depth. The second component is sourced from both the Blewitt Springs and Seaview areas where soils range mostly deep sands to red earth on limestone."

"The resultant wines display spicy bold dark plum characters very important as a nuance to the 2006 wine. The final component is from a vineyard in the Sellicks sub-region which is very close to the sea. Shiraz ripens early here also with very low yields; the wines have herbaceous characters with firm Cabernet like tannins." -Winery

This scored 85 points by Jay Miller of the Wine Advocate.


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