hi 2006 Colonial Estate John Speke « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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Product bottle shot.

$75.99Original List Price

55.98Best Price On The Web
*Including cost of shipping per bottle.

$

51

98

per btl

Qty

bottles


Cinderella offer($38.88) has sold out,
WL price is now being displayed!

Code: 54310

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $51.98. There is 1 other store that sells this for $54.99. You must be logged into the Pro Version of Wine Searcher to see all of the results!

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Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 92 Pts Wine SpectatorSize:750ML
Region: South Australia Country:Australia
Varietals: Grenache / Garnacha, Syrah / Shiraz, Mourvedre / Mataro / Monastrell / Garrut ABV:15.5%

More Ratings:

92 Pts Wine Spectator

"Rich and velvety, with layers of spice and cracked pepper winding through the dark berry and currant flavors, lingering on the open-textured finish. Grenache, Shiraz and Mourvedre. Best from 2011 through 2016. 500 cases made." -92 Points Wine Spectator

"Ruby-red. Intensely floral aromas of fresh red berries, candied cherry and Asian spices. Silky in texture, with midweight raspberry and cherry flavors, tangy mineral bite and late-arriving tannins. Very appealing now, but balanced to reward patience. This is really elegant." - 92 Points - Josh Raynolds - International Wine Cellar

"The 2006 John Speke GSM is a blend of 50% Grenache, 30% Shiraz, and 20% Mourvedre sourced from vines over 60 years of age. Dark ruby-colored, it has an enticing nose of spice box, scorched earth, forest floor, cherry, and blueberry. Velvety-textured and elegantly-styled, this savory blend conceals enough silky tannin to evolve for 2-3 years and will be at its best from 2011 to 2020."
"The Colonial Estate is the Australian project of Englishman and Bordeaux chateau owner Jonathan Maltus. His first vintage in Australia was 2002." -91 Points - Jay Miller - The Wine Advocate

WINE:
"The classic mix of Grenache, Shiraz, and Mourvedre are found in this Single Vineyard to the North-west of Nuriotpa. The craggy vines range in age from 60 to 100 years old and hug the brow of a rise with only an old collapsing hayshed for company. The grapes are green harvested, then picked at full ripeness to produce this deep, intense GSM." -Importer

VINIFICATION:
"Blocks are vinified separately in small oak vats, equipped with temperature control. Extraction techniques during and after primary fermentation include rotation pumping and punch-downs; the post-fermentation maceration period may be up to four weeks depending on tasting and the wine is run off into new French oak barrels for the malolactic fermentation." -Importer

Description:

"Rich and velvety, with layers of spice and cracked pepper winding through the dark berry and currant flavors, lingering on the open-textured finish. Grenache, Shiraz and Mourvedre. Best from 2011 through 2016. 500 cases made." -92 Points Wine Spectator

"Ruby-red. Intensely floral aromas of fresh red berries, candied cherry and Asian spices. Silky in texture, with midweight raspberry and cherry flavors, tangy mineral bite and late-arriving tannins. Very appealing now, but balanced to reward patience. This is really elegant." - 92 Points - Josh Raynolds - International Wine Cellar

"The 2006 John Speke GSM is a blend of 50% Grenache, 30% Shiraz, and 20% Mourvedre sourced from vines over 60 years of age. Dark ruby-colored, it has an enticing nose of spice box, scorched earth, forest floor, cherry, and blueberry. Velvety-textured and elegantly-styled, this savory blend conceals enough silky tannin to evolve for 2-3 years and will be at its best from 2011 to 2020."
"The Colonial Estate is the Australian project of Englishman and Bordeaux chateau owner Jonathan Maltus. His first vintage in Australia was 2002." -91 Points - Jay Miller - The Wine Advocate

WINE:
"The classic mix of Grenache, Shiraz, and Mourvedre are found in this Single Vineyard to the North-west of Nuriotpa. The craggy vines range in age from 60 to 100 years old and hug the brow of a rise with only an old collapsing hayshed for company. The grapes are green harvested, then picked at full ripeness to produce this deep, intense GSM." -Importer

VINIFICATION:
"Blocks are vinified separately in small oak vats, equipped with temperature control. Extraction techniques during and after primary fermentation include rotation pumping and punch-downs; the post-fermentation maceration period may be up to four weeks depending on tasting and the wine is run off into new French oak barrels for the malolactic fermentation." -Importer