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$67.98Original List Price
49.98Best Price On The Web
*Including cost of shipping per bottle.
45
98
per btl
Code: 54309
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Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $45.98 There is 1 other store that sells this wine for $45.99. You must be logged into the Pro Version of Wine Searcher to see all of the results!
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Rating: | 92 Pts Josh Raynolds - Vinous Media | Size: | 750ML |
Region: | South Australia | Country: | Australia |
Varietals: | Grenache / Garnacha | ABV: | 15.5% |
92 Pts Josh Raynolds - Vinous Media |
"Deep, saturated red. Wild, pungent aromas of dark berries, cherry compote and cured game, with floral and mineral qualities gaining power with air. Dense and brooding on the palate, slowly unfolding to offer rich dark fruit preserve and sweet herbal flavors. Chewy tannins add grip to the broad, sweet finish, which strongly repeats the ripe cherry quality. I'd hold off on opening this one." - 92 Points - Josh Raynolds - International Wine Cellar |
Description:
"The 2006 Alexander Laing Old Vine Grenache is medium ruby-colored, the nose gives up spice aromas including cinnamon, white pepper, clove, and sage as well as black cherry and black raspberry. Silky-textured, elegant, and already showing some complexity, this tasty Grenache will perform optimally from 2010 to 2018." - 91 Points - Jay Miller - The Wine Advocate
"Dark and spicy, with a meaty character to the black cherry and tar flavors, lingering on the firm-textured finish. Best from 2010 through 2014. 500 cases made." - 90 Points - Wine Spectator
WINE:
"The Belvidere vineyard is next to the famous Kalimna Vineyard ââ¬â the home of Grange in the Barossa Valley. The clay soils are deep and give an earthiness to the resulting wine. The vines are green harvested to produce a crop at 1.5 tonnes an acre. Picked at dawn, the grapes are hand-picked, double sorted, and fermented in oak vats before ageing in 100% new French oak barrels."
"The vine-pull in the Barossa Valley reduced heavily the amount seriously old vines. One of the varieties to survive was Grenache, and therefore this Single Vineyard wine is produced from 100 year old weather-beaten vines that produce small berries from the region of Greenock in the North-west corner of the Barossa Valley. Green-harvesting, handpicking, along with meticulous winemaking ensures a wine that explodes at the back of the palate after a subtle and restrained attack, resulting in a huge finish as well as loads of richness and extract." - Winery