hi 2006 Anam Cara Nicholas Estate Pinot Noir « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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Product bottle shot.

$43.99Original List Price

33.98Best Price On The Web
*Including cost of shipping per bottle.

$

25

76

per btl

Qty

bottles


Cinderella offer( $21.88 ) has sold out, WL price is now being displayed!

Code: 50488

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $29.98 and we're the best price on the web. There are about 4 other stores that sell this from $33.99 to $54.99. You must be logged into the Pro version to see all of the results!

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Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 91 Pts Jay Miller - Robert Parker's Wine AdvocateSize:750ML
Region: Oregon Country:United States
Varietals: Not Available ABV:15%

More Ratings:

91 Pts Jay Miller - Robert Parker's Wine Advocate

"The 2006 Pinot Noir Nicholas Estate is more darkly colored and offers up mineral notes in its attractive bouquet. Velvety-textured, ripe, and layered, it is nicely balanced and has 2-3 years of aging potential. It should be at its best from 2010 to 2018. Nick and Sheila Nicholas purchased their property and began planting a vineyard in 2001. There are now 28 acres in production with another 15 acres to go. Their first vintage was in 2004 and their first vintage of Pinot Noir was 2006 in which a total of 1600 cases were produced, all from estate-grown fruit. Considering the youth of the Anam Cara vines, the future appears to be bright for this family-owned winery." -91 points- Jay Miller- Wine Advocate

WINERY:
"The words Anam Cara are Celtic for "friend of my soul" and symbolize the long journey we have taken to make wine. Each of our wines is from the vineyard we live in and planted ourselves. In 2001, the family came to Oregon, purchasing a rundown walnut, plum and filbert orchard which was to become the home of Nicholas Vineyard and Anam Cara Cellars wines." -Winery

VINEYARDS:
"Located on a southeast-facing slope of the Chehalem Mountains AVA on the outskirts of Newberg, Oregon, the Nicholas Estate Vineyard was first planted in 2001. The elevation varies from 350ft-650ft and the vineyard rows are planted in a north-south direction, benefitting from cool, drying winds through the 99W corridor which keep mildew and frost pressure at bay. The soils are primarily Loess (wind-blown ice age sediment) with some outcrops of volcanic Jory soils and deposits from the Missoula floods. Of the original 27 acres, five 5-acre blocks are different clones of Pinot Noir, and there is an additional acre each of Riesling and Gewurztraminer." -Winery

WINE:
"This wine has Italian plum, wet soil, raw meat and vanilla on the nose as well as ferrous minerality, framed by subtle toast and vanilla. Sweet, rich and harmonious attack, with a flavor profile closely mirroring the nose. The tannins are rich and surprisingly soft, and the nicely rounded mid-palate rolls lingeringly into the sustained finish. Enjoy with duck confit, pork tenderloin. The lush fruit quality would also pair well with baked quail with mushrooms." -Winery

This wine scored 89 points in the Wine Enthusiast. See this wine on Cellar Tracker here: http://www.cellartracker.com//wine.asp?iWine=444046


Description:

"The 2006 Pinot Noir Nicholas Estate is more darkly colored and offers up mineral notes in its attractive bouquet. Velvety-textured, ripe, and layered, it is nicely balanced and has 2-3 years of aging potential. It should be at its best from 2010 to 2018. Nick and Sheila Nicholas purchased their property and began planting a vineyard in 2001. There are now 28 acres in production with another 15 acres to go. Their first vintage was in 2004 and their first vintage of Pinot Noir was 2006 in which a total of 1600 cases were produced, all from estate-grown fruit. Considering the youth of the Anam Cara vines, the future appears to be bright for this family-owned winery." -91 points- Jay Miller- Wine Advocate

WINERY:
"The words Anam Cara are Celtic for "friend of my soul" and symbolize the long journey we have taken to make wine. Each of our wines is from the vineyard we live in and planted ourselves. In 2001, the family came to Oregon, purchasing a rundown walnut, plum and filbert orchard which was to become the home of Nicholas Vineyard and Anam Cara Cellars wines." -Winery

VINEYARDS:
"Located on a southeast-facing slope of the Chehalem Mountains AVA on the outskirts of Newberg, Oregon, the Nicholas Estate Vineyard was first planted in 2001. The elevation varies from 350ft-650ft and the vineyard rows are planted in a north-south direction, benefitting from cool, drying winds through the 99W corridor which keep mildew and frost pressure at bay. The soils are primarily Loess (wind-blown ice age sediment) with some outcrops of volcanic Jory soils and deposits from the Missoula floods. Of the original 27 acres, five 5-acre blocks are different clones of Pinot Noir, and there is an additional acre each of Riesling and Gewurztraminer." -Winery

WINE:
"This wine has Italian plum, wet soil, raw meat and vanilla on the nose as well as ferrous minerality, framed by subtle toast and vanilla. Sweet, rich and harmonious attack, with a flavor profile closely mirroring the nose. The tannins are rich and surprisingly soft, and the nicely rounded mid-palate rolls lingeringly into the sustained finish. Enjoy with duck confit, pork tenderloin. The lush fruit quality would also pair well with baked quail with mushrooms." -Winery

This wine scored 89 points in the Wine Enthusiast. See this wine on Cellar Tracker here: http://www.cellartracker.com//wine.asp?iWine=444046