hi 2005 Clerico Tre Vigne Barbera « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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Product bottle shot.

$29.99Original List Price

26.98Best Price On The Web
*Including cost of shipping per bottle.

$

22

98

per btl

Qty

bottles


Cinderella offer( $17.77 ) has sold out, WL price is now being displayed!

Code: 35669

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart! You will get a confirmation from us when your order is confirmed.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $22.98 and we're the best price on the web. There are 12 other stores that sell this from $23 and $34.99.

Free Shipping on orders of 4 bottles or more!

This wine is 100% Barbera from the Piedmont in Italy. The ABV is 14%.
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 91 Pts Wine SpectatorSize:750ML
Region: Piedmont Country:Italy
Varietals: Not Available ABV:N/A

More Ratings:

91 Pts Wine Spectator

"Aromas of blackberry and lemon peel, with just a hint of wood. Full and very velvety, with a long, long finish. This is very serious Barbera. The best ever from Clerico. Drink now. 1,500 cases made." -91 points Wine Spectator

"Clerico is one of the most respected names in all Barolo, and his wines are renowned for both winemaking of the highest quality and for exceptional character, deriving from outstanding vineyard holdings in four of the greatest crus of Monforte: Ginestra, Bussia, Pajana and Mosconi. The Barbera d'Alba and Dolcetto d'Alba from this estate are an easy and affordable way to enjoy the genius of this winemaker, and represent two of the greatest wines made from those varietals."

"No systemic plant protection products (products which act by systemic transport – through the sap of the plant) are used. Sulfur- and copper-based products are the most prevalent. No herbicides are used (the soil is tilled). When needed, only organic fertilizer (manure) is used. There is little use of fertilizers in order to keep the grape production per vine low. Very careful use of SO2 in the wines."

"The wine is made by Domenico Clerico and Massimo Conterno. The grapes are harvested from mid-September to mid-October. The color is . The nose is very intense, with raspberry and red currant notes. The flavors are soft, fresh, intense, persistent, long and pleasant finish. This wine would pair well with pasta dishes and cured meats." -Importer

This scored 89 points both by Antonio Galloni of the Wine Advocate and Stephen Tanzer of the International Wine Cellar. See the notes on Cellar Tracker here: http://www.cellartracker.com//wine.asp?iWine=433469

Description:

"Aromas of blackberry and lemon peel, with just a hint of wood. Full and very velvety, with a long, long finish. This is very serious Barbera. The best ever from Clerico. Drink now. 1,500 cases made." -91 points Wine Spectator

"Clerico is one of the most respected names in all Barolo, and his wines are renowned for both winemaking of the highest quality and for exceptional character, deriving from outstanding vineyard holdings in four of the greatest crus of Monforte: Ginestra, Bussia, Pajana and Mosconi. The Barbera d'Alba and Dolcetto d'Alba from this estate are an easy and affordable way to enjoy the genius of this winemaker, and represent two of the greatest wines made from those varietals."

"No systemic plant protection products (products which act by systemic transport – through the sap of the plant) are used. Sulfur- and copper-based products are the most prevalent. No herbicides are used (the soil is tilled). When needed, only organic fertilizer (manure) is used. There is little use of fertilizers in order to keep the grape production per vine low. Very careful use of SO2 in the wines."

"The wine is made by Domenico Clerico and Massimo Conterno. The grapes are harvested from mid-September to mid-October. The color is . The nose is very intense, with raspberry and red currant notes. The flavors are soft, fresh, intense, persistent, long and pleasant finish. This wine would pair well with pasta dishes and cured meats." -Importer

This scored 89 points both by Antonio Galloni of the Wine Advocate and Stephen Tanzer of the International Wine Cellar. See the notes on Cellar Tracker here: http://www.cellartracker.com//wine.asp?iWine=433469