hi 2012 BERHARD OTT ROSENBERG GRUNER VELTLINER « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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Product bottle shot.

$62.99Original List Price

55.49Best Price On The Web
*Including cost of shipping per bottle.

$

48

99

per btl

Qty

bottles


Cinderella offer( $34.44 ) has sold out, WL price is now being displayed!

Code: 92271

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $48.99. We are the best and only price on the web. Please note, we are not taking virtual inventory into account.

Free shipping on orders of 2 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 93-95 Pts Falstaff MagazineSize:750ML
Region: Niederosterreich-Lower Austria Country:Austria
Varietals: Gruner Veltliner ABV:13.5%

More Ratings:

93-95 Pts Falstaff Magazine

"Mean Green. Ripe yellow fruit nuances, orange zest, subtle blossom honey, multifaceted, mineral-coded bouquet. Juicy, sweet fruit extract melting, pleasant opulence, elegant acidity counterattack, ripe apricot fruit, salty mineral notes on the finish, good development potential." Reviewed by Peter Moser, June 2013

92 Pts Joel Payne - Vinous Media

"Honeydew melon, smoke and bacon fat on the nose. Voluminous, layered and well-balanced thanks to its lively freshness, tautly woven texture and deep loess soils. Abundant smoky minerals and grapefruit persist through a long, nuanced finish." Reviewed December 2013


Description:

The Ott family has been growing and producing wine in the region of Wagram in Lower Austria since 1889. Bernhard Ott is of the fourth generation and has managed the winery since 1995, when he took the helm from his father, expanding the estate to 28 ha in Feuersbrunn and Engabrunn.

After assuming control at the winery, Bernhard worked meticulously to improve the family estate. He improved the cellar with new stainless steel tanks, began bottling everything under Stelvin closure and started enforcing his own personal philosophy - being as true to nature as possible. Bernhard has converted many of his vineyards to biodynamic cultivation, certified biodynamic by RESPEKT, and has taken steps at the winery to reflect this philosophy.

Bernhard is extremely diligent in his vineyard work; he adds compost and preparations to the soil rather than fertilizing individual vines, uses cover-crops and biodynamic tinctures and homeopathic remedies to treat vineyard problems. In keeping with the philosophy of the biodynamic approach, work in the vineyards and cellar is done in a holistic and lopped system. Ott found that after switching to biodynamic farming, he was able to harvest grapes from his vineyards several weeks earlier than he had in the years prior to his switch to this biodynamic viticultural approach.

"Before, I was one of the latest people to harvest. Now I am one of the earliest." Ott says. He feels he is able to achieve physiological ripness earlier, without getting overly high levels of sugar that would result in high alcohol wines.

Bernhard Ott is a cult icon in the world of Austrian wine, leading the way in the Wagram region through meticulous vineyard management in some of Austria’s best vineyards. At a young age he has already received Austria’s highest accolade as Falstaff's Winemaker of the Year in 2008. - Importer's Notes