hi 2005 Finca Sandoval « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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$49.99Original List Price

35.98Best Price On The Web
*Including cost of shipping per bottle.

$

35

99

per btl

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Cinderella offer($19.54) has sold out,
WL price is now being displayed!

Code: 42614

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart! You will get a confirmation from us when your order is confirmed.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this at $31.98. One store on Wine-Searcher lists this at $32.79. After that, there are about 30 retailers selling this from $32.95 - $60! Remember, you must be logged into the Pro version to see all the results!

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Rating: 94 Pts Jay Miller - Robert Parker's Wine AdvocateSize:750ML
Region: Castilla La Mancha Country:Spain
Varietals: Not Available ABV:N/A

More Ratings:

94 Pts Jay Miller - Robert Parker's Wine Advocate

"The 2005 Finca Sandoval is 76% Syrah, 13% Mourvedre, and 11% Bobal fermented with native yeasts followed by malolactic fermentation in barrel with lees stirring, followed by aging from 11-13 months in French and American oak, a mix of new and seasoned 225 and 300-liter barrels. Purple-colored, the wine offers up an alluring nose of toasty oak, mineral, floral notes, blueberry, and blackberry. This leads to a full-bodied, ripe, layered wine with superb integration of oak, tannin, and acidity. There is enough structure to support 3-5 years of evolution in the cellar. This outstanding effort should be at its best between 2012 and 2025."

"Inky purple. Sharply focused raspberry and blackberry scents are complemented by fresh flowers, licorice and graphite. Crisp and poised, offering intense, finely focused red and dark fruit flavors, and impressively silky texture and fully absorbed tannins. Fresh and energetic on the long, spicy finish. I suspect that this extremely impressive, syrah-based wine will put on weight and gain sweetness with a couple years of aging." -93+ Points - Josh Raynolds - International Wine Cellar

"Victor de la Serna’s idea was to start a vineyard and winemaking project from scratch, planting top-notch Syrah vines which he felt had more potential than the local large-berried Bobal. Winery is located in Manchuela, Casa Blanca region, province of Cuenca, 140 miles southeast of Madrid. Grapes are sourced from two vineyards with a total of 26 acres planted by Mr. de la Serna. Soils have a dominant clay-limestone component and belong to four different types: sandy-clay (very shallow and very poor), silty-clay soil, deep claylimestone and clay-dominated clay limestone soil. The climate is very harsh continental." -Importer

Description:

"The 2005 Finca Sandoval is 76% Syrah, 13% Mourvedre, and 11% Bobal fermented with native yeasts followed by malolactic fermentation in barrel with lees stirring, followed by aging from 11-13 months in French and American oak, a mix of new and seasoned 225 and 300-liter barrels. Purple-colored, the wine offers up an alluring nose of toasty oak, mineral, floral notes, blueberry, and blackberry. This leads to a full-bodied, ripe, layered wine with superb integration of oak, tannin, and acidity. There is enough structure to support 3-5 years of evolution in the cellar. This outstanding effort should be at its best between 2012 and 2025."

"Inky purple. Sharply focused raspberry and blackberry scents are complemented by fresh flowers, licorice and graphite. Crisp and poised, offering intense, finely focused red and dark fruit flavors, and impressively silky texture and fully absorbed tannins. Fresh and energetic on the long, spicy finish. I suspect that this extremely impressive, syrah-based wine will put on weight and gain sweetness with a couple years of aging." -93+ Points - Josh Raynolds - International Wine Cellar

"Victor de la Serna’s idea was to start a vineyard and winemaking project from scratch, planting top-notch Syrah vines which he felt had more potential than the local large-berried Bobal. Winery is located in Manchuela, Casa Blanca region, province of Cuenca, 140 miles southeast of Madrid. Grapes are sourced from two vineyards with a total of 26 acres planted by Mr. de la Serna. Soils have a dominant clay-limestone component and belong to four different types: sandy-clay (very shallow and very poor), silty-clay soil, deep claylimestone and clay-dominated clay limestone soil. The climate is very harsh continental." -Importer