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Miro Petite Sirah 2006

Sorry but this item has turned into a pumpkin!

$29.98Original List Price

26.98Best Price On The Web
*Including cost of shipping per bottle.

per btl

Code: 50428

Cinderella Wine says: Product Details:

Newest Cinderella Wine offer is here!
Since May 18, 2024 12:00PM

Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!

You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!

Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $22.98 and we're the best price on the web. There are 3 other stores that sell this from $22.99 to $33. You must be logged into the Pro Version of Wine Searcher to see all of the results!

Free Shipping on orders of 4 bottles or more!

Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.

Rating:	90 Pts Wine Enthusiast	Size:	750ML
Region:	California	Country:	United States
Varietals:	Not Available	ABV:	N/A

Cellar Tracker Link(s):

http://www.cellartracker.com/wine.asp?iWine=599318

More Ratings:

90 Pts Wine Enthusiast

"A fine Petite Sirah that shows Dry Creekâs ability to ripen big red wines to perfection. Dry and tannic, it has mouthfilling flavors of blackberries, currants, grilled meat, mushu plum sauce and sweet cinnamon spices. This powerful wine is good now, and should age for at least a decade." -90 points Wine Enthusiast

VINEYARDS:
"Dry Creek Valley has a long established reputation for growing outstanding Zin and Petite Sirah. The grapes are from two distinctly different vineyards- one on the valley floor a few feet from Dry Creek and the other from a beautiful hill side vineyard surrounded by towering Redwoods. The valley floor is comprised of predominantly deep gravelly-sandy and Cortina type soils (fertile) whereas the hill side is made of mostly low fertility, brick red clay (Manzanita) type soil. Both type soils produce wines with relatively low pH and firm structure." -Winery

WINE:
"The fruit was hand sorted and destemmed for whole berry fermentation in small open top tanks by gently punching down the cap by hand. Three specific strains of yeast were used to compliment the character of Petite Sirah. Post-fermentation, the must was pressed directly without the use of pumps for gentle extraction. Only the free run wine was collected. The malolactic fermentation was completed in 40% new European oak barrels. The wines were aged for 17 months before bottling."

"The quickest way to describe this wine is 'dark and delicious.' Loads of blackberry, blueberry and dark cherries are enveloped in toasty oak aromas of cocoa powder, vanilla and a touch of graphite. On the mouth the wine is big, rich and extracted but with remarkably civilized tannins for this variety." -Winery

Description:

"A fine Petite Sirah that shows Dry CreekÃ¢â¬â¢s ability to ripen big red wines to perfection. Dry and tannic, it has mouthfilling flavors of blackberries, currants, grilled meat, mushu plum sauce and sweet cinnamon spices. This powerful wine is good now, and should age for at least a decade." -90 points Wine Enthusiast

VINEYARDS:
"Dry Creek Valley has a long established reputation for growing outstanding Zin and Petite Sirah. The grapes are from two distinctly different vineyards- one on the valley floor a few feet from Dry Creek and the other from a beautiful hill side vineyard surrounded by towering Redwoods. The valley floor is comprised of predominantly deep gravelly-sandy and Cortina type soils (fertile) whereas the hill side is made of mostly low fertility, brick red clay (Manzanita) type soil. Both type soils produce wines with relatively low pH and firm structure." -Winery

WINE:
"The fruit was hand sorted and destemmed for whole berry fermentation in small open top tanks by gently punching down the cap by hand. Three specific strains of yeast were used to compliment the character of Petite Sirah. Post-fermentation, the must was pressed directly without the use of pumps for gentle extraction. Only the free run wine was collected. The malolactic fermentation was completed in 40% new European oak barrels. The wines were aged for 17 months before bottling."

"The quickest way to describe this wine is 'dark and delicious.' Loads of blackberry, blueberry and dark cherries are enveloped in toasty oak aromas of cocoa powder, vanilla and a touch of graphite. On the mouth the wine is big, rich and extracted but with remarkably civilized tannins for this variety." -Winery