hi 2005 Pine Ridge Oakville Cabernet Sauvignon « Cinderella Wine - Ridiculously low prices for up to 24 hours only.

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$74.98Original List Price

48.99Best Price On The Web
*Including cost of shipping per bottle.

$

56

98

per btl

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bottles


Cinderella offer($34.88) has sold out,
WL price is now being displayed!

Code: 49451

Cinderella Wine says: Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart! You will get a confirmation from us when your order is confirmed.

Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $56.98. The best price on the web is $44.99. There are 14 other stores that sell this from $56.99 to $75.

Free Shipping on orders of 3 bottles or more!

This wine is a blend of 86% Cabernet Sauvignon, 7% Merlot, 6% Malbec and 1% Petit Verdot from Napa Valley in California. The ABV is 14.3%. Some of you might have tried this already as part of one of our secret packs back in December. If you didn't have a chance to try it yet, now is the time!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: 90 Pts Robert Parker - Robert Parker's Wine AdvocateSize:750ML
Region: California Country:United States
Varietals: Not Available ABV:14.3%

More Ratings:

90 Pts Robert Parker - Robert Parker's Wine Advocate

"Small quantities of Merlot, Malbec, and Petit Verdot are included in the deep ruby/purple-tinged 2005 Cabernet Sauvignon Oakville. It reveals more creme de cassis, licorice, and cedar notes, a fuller-bodied, richer mouthfeel, but neither the nuance or subtlety of the Stags Leap cuvee. Nevertheless, it is a seriously endowed, well-made Cabernet Sauvignon to enjoy over the next 15+ years."

"Winemaker Stacy Clark continues to dramatically improve the wines of Pine Ridge, as evidenced by this trio of enticing, authoritative examples of elegant, Bordeaux-styled, Napa Valley Cabernet Sauvignons." -90 points Robert Parker

APPELLATION
"Home to some of Napa Valley's premier vineyards, the Oakville appellation is best known for its world-famous Cabernet Sauvignon. Balance, good fruit integration and flavors of bright cherry and red berry fruit are hallmarks of wines produced in this appellation. The Oakville AVA spans the eastern Vaca Range to the Mayacamas Mountains to the west. Grapes grown in the warmer and mid-valley temperatures of this appellation, with its gravelly soils combined with clay (the result of old Napa River fans), yield wines of great balance and structure."

WINEMAKING
"The grapes were harvested throughout the month of October, 2005. The juice was pumped over traditionally and macerated on the skins for up to 31 days before being pressed to barrel for malolactic fermentation. The wine was aged in French oak barrels for 16 months before bottling in April 2007."

WINE
"The 2005 Oakville Cabernet is incredibly aromatic, with layers of red cherry, fresh and baked berries, dark chocolate and spice accented by hints of minerality, vanilla, toffee, wintergreen mint and tobacco. Firm and silky upon entry, the palate is equally intense, with rich, round flavors of sweet cherry, currant, tobacco and baking spices. Supple, chewy tannins support a long, persistent finish with dark berries, minerality, toasty oak, and toffee notes. This wine may be enjoyed now or cellared for 10 years or more." -Winery

This scored a median of 90 points on Cellar Tracker in 20 different notes. See the reviews here: http://www.cellartracker.com//wine.asp?iWine=503822. This wine scored 84 points by the Wine Enthusiast and 83 points by the Wine Spectator.


Description:

"Small quantities of Merlot, Malbec, and Petit Verdot are included in the deep ruby/purple-tinged 2005 Cabernet Sauvignon Oakville. It reveals more creme de cassis, licorice, and cedar notes, a fuller-bodied, richer mouthfeel, but neither the nuance or subtlety of the Stags Leap cuvee. Nevertheless, it is a seriously endowed, well-made Cabernet Sauvignon to enjoy over the next 15+ years."

"Winemaker Stacy Clark continues to dramatically improve the wines of Pine Ridge, as evidenced by this trio of enticing, authoritative examples of elegant, Bordeaux-styled, Napa Valley Cabernet Sauvignons." -90 points Robert Parker

APPELLATION
"Home to some of Napa Valley's premier vineyards, the Oakville appellation is best known for its world-famous Cabernet Sauvignon. Balance, good fruit integration and flavors of bright cherry and red berry fruit are hallmarks of wines produced in this appellation. The Oakville AVA spans the eastern Vaca Range to the Mayacamas Mountains to the west. Grapes grown in the warmer and mid-valley temperatures of this appellation, with its gravelly soils combined with clay (the result of old Napa River fans), yield wines of great balance and structure."

WINEMAKING
"The grapes were harvested throughout the month of October, 2005. The juice was pumped over traditionally and macerated on the skins for up to 31 days before being pressed to barrel for malolactic fermentation. The wine was aged in French oak barrels for 16 months before bottling in April 2007."

WINE
"The 2005 Oakville Cabernet is incredibly aromatic, with layers of red cherry, fresh and baked berries, dark chocolate and spice accented by hints of minerality, vanilla, toffee, wintergreen mint and tobacco. Firm and silky upon entry, the palate is equally intense, with rich, round flavors of sweet cherry, currant, tobacco and baking spices. Supple, chewy tannins support a long, persistent finish with dark berries, minerality, toasty oak, and toffee notes. This wine may be enjoyed now or cellared for 10 years or more." -Winery

This scored a median of 90 points on Cellar Tracker in 20 different notes. See the reviews here: http://www.cellartracker.com//wine.asp?iWine=503822. This wine scored 84 points by the Wine Enthusiast and 83 points by the Wine Spectator.