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$49.99Original List Price
45.66Best Price On The Web
*Including cost of shipping per bottle.
$
39
99
per btl
Code: 93289
Cinderella Wine says:
Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $39.99. We are the best and only price on the web. Please note, we are not taking virtual inventory into account.
Free shipping on orders of 3 bottles or more!
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $39.99. We are the best and only price on the web. Please note, we are not taking virtual inventory into account.
Free shipping on orders of 3 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Rating: | 91 Pts Falstaff Magazine | Size: | 750ML |
Region: | Burgenland | Country: | Austria |
Varietals: | Zweigelt, Merlot, Blaufrankisch / Lemberger, Syrah / Shiraz | ABV: | 13% |
91 Pts Falstaff Magazine |
"Deep dark ruby ââwith purple reflexes, delicate Water's Edge. With delicate nougat padded Vistula cherry confit, fine herbs and spices, mineral touch. Juicy, ripe Zwetschkenfrucht (translates as best fruit), fairly prominent tannins, chocolaty aftertaste, ripe berries in reverb, a complex food companion who has aging potential." Reviewed by Peter Mosel |
Description:
"Shiny dark ruby garnet with a violet touch
Fine nougat on the nose, aromas of cherry-blackberry jam with a
subtle touch of herbs
On the palate juicy, ripe plums, very charming, fine integrated tannins and
an elevated palate with long, fruity finish " Winery Notes (translation)
Winery Philosophy
We want the consumers of our wines to taste the regional typicalities, the climate, the terroir as well as the carefulness we put into the work in the vineyards and the cellar. In order to reach this goal, we have applied an autochthonal way of working that is very close to nature.
We don't want to copy wines from other regions or countries and we don't follow hypes. We refuse to use tricky methods to make the same uniform wine year after year. But this doesn't mean that time stands still in our winery. We combine nature and tradition with modern techniques in vineyard and cellar to create honest and high quality wines. And we know: What you miss to achieve in the vineyards you can't make up for in the cellar. Reduction in harvest quantities and rigorous selection of grapes are only two examples that cater for the well-known Pöckl taste sensations.
About the Rosso e Nero blend
Rosso e Nero is Admiral's little brother. Despite being 'second', this wine has a distinct character and has demonstrated its strengths again and again by receiving various awards.
Because of the many different grape varieties included in this blend, Rosso e Nero grows on gravel, sand but also heavy clay. Before bottling, the wine matures in 50% new and 50% used Barrique-barrels for 18 months. Complex, juicy heart cherries, tense and well integrated tannins, extract sweetness in the aftertaste, spicy, shows good length, has ageing potential, dark berries in the finale, a versatile food companion. This cuvée is an 'universal genius' and is the safe choice to go with the many different meat dishes, both at home and at restaurants.
Winery Philosophy
We want the consumers of our wines to taste the regional typicalities, the climate, the terroir as well as the carefulness we put into the work in the vineyards and the cellar. In order to reach this goal, we have applied an autochthonal way of working that is very close to nature.
We don't want to copy wines from other regions or countries and we don't follow hypes. We refuse to use tricky methods to make the same uniform wine year after year. But this doesn't mean that time stands still in our winery. We combine nature and tradition with modern techniques in vineyard and cellar to create honest and high quality wines. And we know: What you miss to achieve in the vineyards you can't make up for in the cellar. Reduction in harvest quantities and rigorous selection of grapes are only two examples that cater for the well-known Pöckl taste sensations.
About the Rosso e Nero blend
Rosso e Nero is Admiral's little brother. Despite being 'second', this wine has a distinct character and has demonstrated its strengths again and again by receiving various awards.
Because of the many different grape varieties included in this blend, Rosso e Nero grows on gravel, sand but also heavy clay. Before bottling, the wine matures in 50% new and 50% used Barrique-barrels for 18 months. Complex, juicy heart cherries, tense and well integrated tannins, extract sweetness in the aftertaste, spicy, shows good length, has ageing potential, dark berries in the finale, a versatile food companion. This cuvée is an 'universal genius' and is the safe choice to go with the many different meat dishes, both at home and at restaurants.