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$52.98Original List Price
44.98Best Price On The Web
*Including cost of shipping per bottle.
40
98
per btl
Code: 54252
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Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher Pro prices as of yesterday: Wine Library sells this for our sale price of $40.98. There is 1 other store that sells this wine for $43.20. You must be logged into the Pro Version of Wine Searcher to see all of the results!
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Rating: | 93 Pts Josh Raynolds - Vinous Media | Size: | 750ML |
Region: | South Australia | Country: | Australia |
Varietals: | Grenache / Garnacha | ABV: | 14.5% |
93 Pts Josh Raynolds - Vinous Media |
"Bright ruby-red. Vibrant raspberry, cherry, potpourri and incense on the sharply focused nose. Dense, juicy and sweet, with graceful strawberry and raspberry flavors and a supple, velour-like texture. Finishes very long, with gentle tannins and a strong note of candied flowers."-93 Points - Josh Raynolds - Inernational Wine Cellar |
Description:
WINE:
"Stephen Pannell comes from a history rich in Australian winemaking. The Pannell family founded Mosswood Wines, one of the original wineries in the Margaret River, in the late 1960ââ¬â¢s and currently reside in Pemberton after establishing Picardy wines in Western Australia in 1993."
"Raised in a family siding with the great wines of the ââ¬ÅOld Worldââ¬Â directed Steve toward Burgundy where he worked under Dominique Lafon for a handful of vintages after already spending time in southern France and also Italy where he had a stint in Barolo. After returning home to South Australia Steve landed a job at Wirra Wirra before moving on to Hardyââ¬â¢s Tintara and then on to Chief Winemaker at BRL Hardy Wine Company."
"The techniques he learned abroad; open-top fermenters, minimal use of new oak and overall minimal intervention, were cast upon the exceptional raw material of McLaren Vale and Steve made a name for himself. In 2004 Steveââ¬â¢s own label was born, S.C. Pannell. After years in the McLaren Vale and with ties to serious fruit afforded the Hardyââ¬â¢s outfit, Steve had access to some of the best parcels available; 90+ year-old, dry-grown Shiraz, 70+ year-old, dry-grown Grenache, high demand Sauvignon Blanc from Kuitpo in the Adelaide Hills and a handful of Shiraz parcels around 35-45 years-old."
"With this and his conviction that Australia had the potential to produce wines that are pure and excellent without manipulation, Steve has established himself as one of the top boutique winemakers in Australia."-Importer