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$29.99Original List Price
32.07Best Price On The Web
*Including cost of shipping per bottle.
24
99
per btl
Code: 92738
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $24.99. There are 3 stores that sell this for $24.35 to $29.99. Please note, we are not taking virtual inventory into account.
Free shipping on orders of 3 bottles or more!
Rating: | 90 Pts Antonio Galloni - Vinous | Size: | 750ML |
Region: | Tuscany | Country: | Italy |
Varietals: | Sangiovese | ABV: | 13.5% |
Cellar Tracker Link(s):
90 Pts Antonio Galloni - Vinous |
"A powerhouse wine, the 2011 Vino Nobile di Montepulciano hits the palate with an exotic array of smoke, incense, scorched earth, iron and black fruit. This is far from an easygoing 2011, so readers should plan on cellaring the Vino Nobile for another few years. Ferrous, savory notes add complexity to the intense finish. The 2011 is a bit rustic, but also highly attractive" |
90 Pts Wine Enthusiast |
"This opens with classic Sangiovese aromas of blue flower, ripe berry, tilled earth and a whiff of leather. The palate delivers black cherry, savory herb, espresso and a hint of tobacco alongside bracing tannins. Drink 2016-2021." Reviewed July 1, 2015 |
Description:
The 2011 will be remembered in Salcheto for a true "sun-storm" that hit the grapes skins, disturbing the progression to maturity of the plant. The selections in the vineyard and over triage tables down to the single berries led to low yields but with wines of great vivacity of color and texture. The 2011 is also the year of the transition to indigenous yeasts throughout the production with great satisfaction in terms of elegance and charm of the aromatic range. "