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$62.99Original List Price
66.49Best Price On The Web
*Including cost of shipping per bottle.
33
00
per btl
Code: 89955
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Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $59.99. There is 1 other store that sells this for $59.99. Please note, we are not taking virtual inventory into account.
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Rating: | 94 Pts James Halliday - Australian Wine Companion | Size: | 750ML |
Region: | Western Australia | Country: | Australia |
Varietals: | Chardonnay | ABV: | 14% |
Cellar Tracker Link(s):
94 Pts James Halliday - Australian Wine Companion |
"Whole bunch pressed, cold-settled in tank, then fermentation initiated with cultured yeast before transfer to French oak barriques and 30% taken through mlf; bottled in Sept after fining and filtration. A distinctly complex wine, mouthfilling and fleshy, white peach, fig and cashew to the fore, citrussy acidity on the finish, oak subservient to the fruit." Reviewed 1/18/2013 |
93+ Pts Lisa Perrotti-Brown - Robert Parker's Wine Advocate |
"The 2011 Chardonnay possesses a lovely, tropical scented nose with notes of pink guava and pineapple over hints of butterscotch, cashews and honey-drizzled apricots plus a touch of toasty oak. Medium to full-bodied and richly fruited in the mouth, it has a silken texture and tons of tropical and stone fruit flavors. It finishes long with the oak poking through just a little. Approachable now, it should drink best 2014 to 2019+. " Aug 2013 |
93 Pts Josh Raynolds - Vinous Media |
"Bright yellow. Smoky, lees-accented aromas of pear skin, sweet butter, iodine and chamomile are lifted by a bright note of orange pith. Powerful and concentrated but lively, with a tactile quality to its sappy orchard fruit and brioche flavors. Very long and perfumed on a finish distinguished by notes of sweet butter, smoke and anise. There's a Meursault-like quality to this wine that I find highly appealing." Reviewed 7/2013 |
91+ Pts Gary Walsh - The Wine Front |
"Melon, creamy cashew and spice oak, some sweet lemon/lime and grapefruit. A little warm and glossy, and perhaps a little loose, but with a balanced acid core and a mealy spicy finish of good length. Bigger style, plenty of savoury barrel ferment flavour and work, but a much better wine than last vintage to my tastes." Reviewed Jan 2013 |
Description:
"Colour and condition: Medium straw hue; bright condition.
Nose: A lifted and complex nose showing the full array of Chardonnay aromas - nectarine, blossoms, marmalade and limes. The complexity derived from long term barrel aging adds malt, roast nut, toast and cinnamon notes.
Palate: The initial impact is of generous ripe fruits, full body and smooth texture. There are generous peach, marmalade and roast almond flavours, sitting over a balanced astringency that builds the mouthfeel but doesnât impinge on the texture, so gives the wine a long, sweet, round feel."