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$16.98Original List Price
15.49Best Price On The Web
*Including cost of shipping per bottle.
$
11
99
per btl
Code: 78333
Cinderella Wine says:
Product Details:
Please note, orders are processed on a first come basis. If you leave the wine in your cart for even a few minutes it might have already sold out as our stock quantity is removed when you submit the order in final, not when you add it to your cart!
You will get two emails from us with regards to your order. The first email from us only confirms that we received your order. The second email will confirm that we have enough wine to fill your order. Due to the high volume of sales there are times when the wine has sold out, but our system is still updating and shows it as available. We're sorry for any inconvenience and will do what we can to fill your order!
Thanks to your feedback we might bring back some of Cinderella Wine's popular previous offers. If a wine makes another appearance here, this newer offer will always be slightly higher than the original one. Offers that are on the site on Friday through Sunday will be shipped on Monday.
Best Price on Web is determined by Wine-Searcher prices as of yesterday: Wine Library sells this for our sale price of $11.99. There is one other store that sells this for $17.99. Please note, we are not taking virtual inventory into account.
Free shipping on 6 bottles or more!
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
Please Note it may take 24-48 hours for your order to be put together for store pickup. You'll get an email when it's ready for pick up.
| Rating: | Rating Not Available | Size: | 1L |
| Region: | Niederosterreich-Lower Austria | Country: | Austria |
| Varietals: | Gruner Veltliner | ABV: | 12.5% |
Cellar Tracker Link(s):
Description:
"Handpicked grapes from terraced vineyards and clay soils of the Kremstal make for some delicious juice. Balanced with white flower notes on the nose with stone fruits and citrus with classic white pepper on the finish." -Importer
About the Winery
Winemaker Franz Arndorfer and his team cultivate some 50 acres of Austriaâs Kremstal region. With a long tradition dating back to 1447 the winery has also developed one of Austriaâs most ambitious organic farming programs. All vineyard works from pruning, to canopy management, to harvesting at optimum ripeness levels are performed in accordance with this stringent viticulture program. Kremstal is a subregion of the state of Niederösterreich, which is located in Lower Austria. The climate and significant variations in temperature from day to night are due to this areaâs proximity to the Danube River, which imparts cool winds from the north, warm, continental air from the east, and moderate, mediterranean temperatures from the south. Warm days guarantee physiologically perfectly ripe grapes while cool nights slow down the ripening process. This unique micro climate makes for an extra long ripening period. The result is a crisp, vibrant and spicy Grüner Veltliner with unique mineral freshness and refined aromatics.
Viticulture
Organic practices. Selective harvest reduction and yield limitations to 6,000 lbs of grapes per acre are an integral part of the program. Grapes are exclusively hand picked and only physiologically ripe and healthy grapes with a minimum grape sugar content of 74 degree Oechsle are accepted (requirement for the wine to receive the Austrian Quality Wine Seal).
About the Winery
Winemaker Franz Arndorfer and his team cultivate some 50 acres of Austriaâs Kremstal region. With a long tradition dating back to 1447 the winery has also developed one of Austriaâs most ambitious organic farming programs. All vineyard works from pruning, to canopy management, to harvesting at optimum ripeness levels are performed in accordance with this stringent viticulture program. Kremstal is a subregion of the state of Niederösterreich, which is located in Lower Austria. The climate and significant variations in temperature from day to night are due to this areaâs proximity to the Danube River, which imparts cool winds from the north, warm, continental air from the east, and moderate, mediterranean temperatures from the south. Warm days guarantee physiologically perfectly ripe grapes while cool nights slow down the ripening process. This unique micro climate makes for an extra long ripening period. The result is a crisp, vibrant and spicy Grüner Veltliner with unique mineral freshness and refined aromatics.
Viticulture
Organic practices. Selective harvest reduction and yield limitations to 6,000 lbs of grapes per acre are an integral part of the program. Grapes are exclusively hand picked and only physiologically ripe and healthy grapes with a minimum grape sugar content of 74 degree Oechsle are accepted (requirement for the wine to receive the Austrian Quality Wine Seal).
